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Advance Tabco DTS-S30-36L 35" W x 44" H x 30" D 14 Gauge Stainless Steel Legs Straight-Soil Dishtable

Advance Tabco

Was: $1,637.00
Now: $1,473.30
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SKU:
DTS-S30-36L
Weight:
65.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
DTS-S30-36L__1006
NSF Certified:
Yes
Direction:
Left to Right
Filter Type:
Dirty / Soiled Dishtables
Leg Type:
Stainless Steel
Shape:
Straight
Splash Height:
10" H
Stainless Gauge:
14 Gauge
email_price:
no
Tags:
Dishtable, Soiled
Label Option type:
rectangles
Net Price:
1400.63
msrp_price:
no
Ship From:
75142
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Dishwashing Equipment>>Dishtable
call_price:
no
map_price:
yes
Freight Class:
70
Packed By:
1 Each
add_to_cart:
no
MAP Price:
1637.00
Manufacturer:
Advance Tabco
login_price:
yes
List Price:
3638.00
Trigger BC Integration:
Y-6/2/2026_6:00PM
Taxonomy Weight:
65
Filter_Manufacturer:
Advance Tabco
Filter_Leg Construction:
Stainless Steel
Filter_Style:
Straight
Filter_Gauge:
14 Gauge
Filter_Stainless Steel Type:
Type 304
Filter_Type:
Dirty / Soiled Dishtables
Primary Image:
Advance Tabco_DTS-S30-36L.png
specsheet:
Advance Tabco_DTS-S30-36L.pdf
warranty:
Advance Tabco_DTS-S30-36L_1.pdf
Sale Price:
1473.30
Style:
Straight
Item Type:
Dirty / Soiled Dishtables
Dishtable Legs:
Stainless Steel
Dishtable Shape:
Straight
Stainless Series:
304 Series
Filter_Backsplash:
With Backsplash
Filter_Features:
Straight Design
Lead Time:
2 - 3 Weeks
Allow to show add to cart:
Login or Add to Cart to See Price
Keyfeatures5:
Includes prerinse basket with slide bar
Keyfeatures4:
Stainless steel legs with crossrails
Keyfeatures6:
NSF certified for commercial use
Keyfeatures:
14 Gauge Type 304 stainless steel
Keyfeatures3:
10" H backsplash protects walls
Keyfeatures2:
35" W x 44" H x 30" D footprint
short_description:
Advance Tabco's DTS-S30-36L dishtable is 35" W x 44" H x 30" D, made of 14 gauge type 304 stainless steel with sturdy legs and crossrails.
Real Weight:
65
Real Width:
30
Real Height:
44
Dimensions:
35 30 44
Real Depth:
35
Adding to cart… The item has been added
Stop sacrificing workflow efficiency for cramped layouts. This straight-soil dishtable enhances post-service handling by integrating a pre-rinse sink with a durable work surface and an integrated backsplash. This design allows operators to efficiently remove gross soils and direct dishes toward the dish machine without unnecessary detours. Facility managers can achieve consistent throughput and maintain sanitation compliance with a compact footprint that accommodates left-to-right workflows.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear the station. Remove debris, then wash the 14 gauge Type 304 stainless steel surface, backsplash, and pre-rinse sink with a mild detergent and warm water using a soft cloth. Rinse thoroughly and dry to prevent water spots. Clean legs and crossrails front to back; inspect seals and fasteners. Sanitize food-contact areas per CSA or local protocol. Schedule regular coil, drain, and grease removal to prevent fires, trim costs, and avoid equipment failure.#@@#Additional Info#@#Advance Tabco DTS-S30-36L dishtable measures 35" W x 30" D x 44" H and is made of 14 gauge Type 304 stainless steel. It features a 10½" H backsplash, pre-rinse sink, and basket, mounting left of dish machine operators for efficient handling.#@@#General Info#@#Description #@# Stop sacrificing workflow efficiency for cramped layouts. This straight-soil dishtable enhances post-service handling by integrating a pre-rinse sink with a durable work surface and an integrated backsplash. This design allows operators to efficiently remove gross soils and direct dishes toward the dish machine without unnecessary detours. Facility managers can achieve consistent throughput and maintain sanitation compliance with a compact footprint that accommodates left-to-right workflows. #@@# Stainless Construction#@# Type 304 stainless steel and 14-gauge legs provide structural strength and corrosion resistance for continuous use in commercial kitchens. Staff will appreciate reduced flex under load and simplified cleaning cycles, as the material resists pitting and maintains finish integrity. #@@# Integrated Pre-Rinse#@# The built-in pre-rinse sink, complete with a prerinse basket and slide bar, supports rapid soil removal and minimizes splash transfer to adjacent areas. Operators benefit from controlled washdown focused at the point of disposal, which reduces manual scrubbing time and protects downstream filtration systems. #@@# Left-To-Right Orientation#@# The unit mounts to the left of the dish machine operator, aligning motion patterns for a single-direction workflow that enhances throughput. Crews can minimize cross-traffic and handoffs, ensuring steady lines during peak periods. #@@# 10.5 Inch Backsplash#@# A 10-1/2 inch backsplash effectively contains water and runoff, preserving wall finishes and simplifying sanitation audits. Maintenance teams can avoid frequent repainting or tile repair due to the splash containment and easy wipe-down surface. #@@# Stable Leg System#@# Stainless steel legs with front-to-back crossrails provide lateral stability under loaded racks and carts. Load-bearing tasks remain secure, and dishroom staff experience fewer alignment adjustments during high-volume cycles. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect welds and fasteners weekly; tighten loose hardware and repair seam separations immediately to prevent corrosion. Rinse the 14 Gauge Type 304 stainless surfaces after use and apply a mild alkaline cleaner to remove grease; scrub with a nonabrasive pad and rinse thoroughly. Sanitize sink bowls and backsplash per local codes. Verify leg crossrails remain secure and level the 35" W unit on replacement shims when needed to maintain drainage.