Stop compromising workspace efficiency for durability; this stainless steel double overshelf delivers structured storage and robust mounting for busy kitchens and service areas. Designed to span equipment up to 60 inches wide, it provides two full-width shelves that free counter space and support organized staging of supplies and plates. Users will notice immediate workflow improvements as staff access stored items at eye level while maintaining clear surfaces for prep and service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment before cleaning. Remove debris and wash shelves with mild detergent and warm water using a soft cloth. Rinse with clean water and dry with a lint-free towel. Clean undersides and brackets to remove grease. Degrease vents and areas with an approved solvent. Sanitize food-contact surfaces per CSA or local guidelines. Inspect fasteners and seals; tighten or replace as needed. Schedule routine coil and hood cleaning to prevent fires and equipment failure.#@@#Additional Info#@#Advance Tabco CU-24-60-2 60" W x 24" D stainless steel double overshelf has two 18-gauge 18/430 stainless shelves for mounting over equipment, meets NSF with model numbers, and weighs 131 pounds.#@@#General Info#@#Description #@#
Stop compromising workspace efficiency for durability; this stainless steel double overshelf delivers structured storage and robust mounting for busy kitchens and service areas. Designed to span equipment up to 60 inches wide, it provides two full-width shelves that free counter space and support organized staging of supplies and plates. Users will notice immediate workflow improvements as staff access stored items at eye level while maintaining clear surfaces for prep and service.
#@@# Stainless Construction#@#
Engineers fabricated the unit from 18 Gauge 18/430 stainless steel to resist corrosion in humid and wet environments. Food service managers will appreciate the cleanable, nonreactive surfaces that meet institutional sanitation requirements while maintaining structural rigidity under load.
#@@# Double Shelf Capacity#@#
The design incorporates two continuous shelves across the full 60-inch span to maximize usable storage height without increasing the footprint. Kitchen supervisors can house more products within sightline access, reducing retrieval time and improving throughput during peak service periods.
#@@# Equipment Integration#@#
The model mounts to existing equipment, and installers must supply the specific equipment model numbers to clarify mounting provisions, ensuring safe attachment and sustained performance. Service teams will avoid retrofit surprises by coordinating model verification prior to installation.
#@@# NSF Certification#@#
Manufacturers certify this overshelf as NSF compliant, demonstrating that it meets established health and safety criteria for commercial food environments. Facility directors gain assurance that the product supports regulatory inspection requirements and hygienic operations.
#@@# Optimized Dimensions#@#
Specs list a 60-inch width with a 24-inch depth to span standard table and equipment widths while providing ample shelf surface for trays, pans, and small prep tools.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect mounting points before installation and verify existing equipment model numbers to ensure proper fit for the Advance Tabco CU-24-60-2 double overshelf. Clean surfaces with a neutral pH stainless steel cleaner and soft cloth weekly. Remove grease with warm water and mild detergent; rinse and dry to prevent spotting. Tighten brackets and fasteners monthly and replace worn seals or hardware immediately. Document maintenance dates and load limits in gallons or liters as applicable.
