Stop settling for temporary solutions when a durable work surface can transform daily operations. This 84-inch by 36-inch stainless steel cabinet base work table delivers heavy-duty performance and organized storage in one unit. Users gain a robust top, integrated backsplash, and secure sliding doors that streamline prep, storage, and cleaning in high-traffic kitchens.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear work surfaces. Remove debris, wipe 14 gauge 304 stainless top and 1-1/2" backsplash with mild detergent and warm water. Scrub sliding doors, shelves, legs, and adjustable feet; rinse and dry to prevent corrosion. Clean condenser coils and vents monthly to save energy. Disinfect food-contact areas to remove bacteria and reduce foodborne illness risk. Inspect seals and hardware; repair as needed.#@@#Additional Info#@#Advance Tabco CF-SS-367M 84" W x 36" D stainless steel work table has a 14-gauge 304 top with a 1-1/2" rear upturn, enclosed base with sliding doors, mid-shelf, adjustable legs, NSF certified, and rated at 392 pounds.#@@#General Info#@#Description #@#
Stop settling for temporary solutions when a durable work surface can transform daily operations. This 84-inch by 36-inch stainless steel cabinet base work table delivers heavy-duty performance and organized storage in one unit. Users gain a robust top, integrated backsplash, and secure sliding doors that streamline prep, storage, and cleaning in high-traffic kitchens.
#@@# Stainless Steel Top#@#
The 14-gauge Type 304 stainless steel top provides a corrosion-resistant, high-strength surface designed for continuous use. Chefs and prep staff will work on a flat, sanitary plane that resists staining and stands up to scrubbing and frequent cleaning.
#@@# Integrated Backsplash#@#
A 1-1/2 inch rear upturn forms a continuous backsplash that prevents spills from reaching walls and equipment. Kitchen teams will reduce cleaning time and protect surrounding finishes during high-volume prep tasks.
#@@# Enclosed Cabinet Base#@#
The cabinet base includes a mid-shelf and sliding doors that secure stored items while preserving access. Managers will optimize storage of dry goods and small equipment without sacrificing footprint or workflow efficiency.
#@@# Adjustable Support Legs#@#
Stainless steel legs with adjustable hex feet enable precise leveling on uneven floors to maintain a stable work plane. Maintenance crews and installers can adjust heights quickly to meet sanitation and ergonomic requirements.
#@@# NSF Certification#@#
The unit meets NSF standards, ensuring compliance with commercial sanitation expectations and easing health inspection processes. Operators can rely on certification for consistent food safety practices and documented facility quality.
#@@# Heavy Duty Dimensions#@#
The 84-inch width and 36-inch depth create an expansive work area that accommodates multiple staff members and large pans. Kitchens will increase throughput and reduce congestion during peak service periods.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean stainless steel surfaces daily using a neutral pH cleaner and a soft microfiber cloth to prevent corrosion and grease buildup. Rinse with potable water and dry immediately to avoid spotting. Inspect sliding doors and adjust tracks monthly; lubricate rollers with food-grade lubricant. Verify adjustable hex feet for level and tighten quarterly. Clean interior shelves and cabinet base with mild detergent; sanitize per CSA or local health protocols.
