Handle prep and storage with industrial strength while maintaining a compact footprint and efficient workflow. This sliding door work table features a 14 gauge Type 304 stainless steel top and a fully enclosed stainless steel base to provide reliable support, sanitary storage, and straightforward maintenance in high-traffic kitchens. Equipment designers specified a 1-1/2 inch rear upturn to protect walls and simplify splash control during heavy use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove contents. Scrape debris, then wash surfaces with mild detergent and warm water using a soft cloth. Rinse and sanitize food-contact areas to remove bacteria and reduce foodborne illness risk. Clean grease from ovens, vents, and hoods to lower fire risk. Vacuum condenser coils and wipe refrigeration gaskets to improve efficiency and prevent breakdowns. Dry all parts before restoring power to pass CSA and health inspections.#@@#Additional Info#@#Advance Tabco CF-SS-364 work table measures 37" W x 48" D with a 14-gauge Type 304 stainless steel top, 1-1/2" rear upturn, stainless steel enclosed base with two sliding doors, adjustable hex feet, NSF certified, and weighs 225 pounds.#@@#General Info#@#Description #@#
Handle prep and storage with industrial strength while maintaining a compact footprint and efficient workflow. This sliding door work table features a 14 gauge Type 304 stainless steel top and a fully enclosed stainless steel base to provide reliable support, sanitary storage, and straightforward maintenance in high-traffic kitchens. Equipment designers specified a 1-1/2 inch rear upturn to protect walls and simplify splash control during heavy use.
#@@# Material Strength#@#
Engineers constructed the top from 14 gauge Type 304 stainless steel to resist corrosion and withstand daily wear. Chefs and staff appreciate consistent flatness for precise prep and reduced warping under heat and load.
#@@# Enclosed Storage#@#
Designers integrated a cabinet base with two sliding doors to secure inventory while keeping tools accessible. Operators save aisle space because sliding doors retract without swinging into work lanes.
#@@# Integrated Splash Protection#@#
Manufacturers included a 1-1/2 inch backsplash upturn to control spills and protect wall finishes during continuous prep cycles. Cleaning crews benefit from fewer splash marks and faster wipe-downs.
#@@# Adjustable Support#@#
Legs feature adjustable hex feet that allow leveling on uneven floors to maintain a stable work surface under heavy equipment. Maintenance teams achieve precise alignment, reducing stress on mounted machines.
#@@# Sanitation Compliance#@#
Construction meets NSF criteria, supporting health inspections and food safety protocols in institutional settings. Kitchen managers gain confidence that surfaces resist microbial buildup with standard cleaning agents.
#@@# Space Efficiency#@#
The 37 inch by 36 inch footprint optimizes back-of-house layout while offering substantial surface area for prep and staging. Facilities that face tight floor plans retain functional workspace without compromising storage capacity.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco CF-SS-364 work table weekly for reliable operation and compliance with CSA and NSF standards. Remove sliding doors and vacuum the cabinet to clear debris; wipe surfaces with neutral pH detergent and rinse with potable water. Clean the 14 gauge Type 304 stainless steel top and 1-1/2" backsplash with a soft cloth and mild cleaner; avoid abrasive pads. Verify hex feet contact the floor and tighten leg brackets; level the table.
