Stop compromising workspace efficiency for temporary fixes. This stainless steel enclosed work table combines heavy-duty construction with organized storage to support continuous kitchen operations and a steady workflow for food service professionals. Designed for institutional environments, this unit delivers robust support for prep tasks while maintaining sanitation and accessibility under heavy use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and clear the work table. Remove contents from cabinet and slide doors fully open. Mix mild detergent with warm water (use gallons or liters as needed). Wipe top, backsplash, legs, and interior shelves with a soft cloth. Scrub condenser coils on nearby equipment and vents to prevent grease buildup. Rinse surfaces and dry completely. Inspect seals and adjustable feet; tighten or replace as needed. Clean weekly to reduce bacteria, lower fire risk, cut energy use, and pass CSA inspections.#@@#Additional Info#@#Advance Tabco CF-SS-304M work table is 48" W x 30" D with a 14 gauge Type 304 stainless steel top and 1-1/2" backsplash.#@@#General Info#@#Description #@#
Stop compromising workspace efficiency for temporary fixes. This stainless steel enclosed work table combines heavy-duty construction with organized storage to support continuous kitchen operations and a steady workflow for food service professionals. Designed for institutional environments, this unit delivers robust support for prep tasks while maintaining sanitation and accessibility under heavy use.
#@@# Construction Gauge#@#
This table uses 14 Gauge Type 304 stainless steel for the worktop, providing high resistance to corrosion and repeated cleaning. Professionals will note consistent surface flatness and edge integrity that support large prep workloads and reduce deformation over time.
#@@# Enclosed Storage#@#
The cabinet base includes a full-width mid-shelf and sliding doors that conceal supplies and equipment while allowing fast access. Operators gain protected storage without obstructing aisle flow, and sliding doors prevent door swing collisions in tight kitchens.
#@@# Backsplash Design#@#
A 1-1/2 inch rear up-turn forms an integrated backsplash that controls spills and prevents liquids from reaching walls. Staff benefit from simplified cleaning routines and improved hygiene control at the rear edge during high-volume prep cycles.
#@@# Adjustable Support#@#
The unit mounts on stainless steel legs with adjustable hex feet that permit precise leveling on uneven floors. Kitchen managers achieve stable alignment, preserve countertop function for equipment placement, and reduce vibration during active service.
#@@# NSF Certification#@#
This product carries NSF certification, verifying that materials and construction meet sanitation and safety criteria for commercial food environments. Procurement teams receive documented compliance that aligns with institutional health standards.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect stainless surfaces daily and remove soil with a neutral detergent and soft cloth to prevent corrosion. Rinse thoroughly and dry to avoid water spots. Clean sliding doors track weekly; lift doors and vacuum debris, lubricate with food-grade silicone spray. Check adjustable hex feet monthly for level and tighten as needed. Sanitize cabinet interiors after heavy use with an approved sanitizer. Verify NSF compliance labels periodically.