Engineered for continuous service in commercial kitchens, this enclosed stainless steel work table features a sturdy design with a full cabinet base and sliding doors to enhance prep and storage in busy operations. It is suitable for institutional settings such as hospitals, universities, and restaurants, focusing on durability and sanitation to minimize downtime and ensure consistent production.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Remove contents and wipe top and backsplash with mild detergent and warm water, using a soft cloth to avoid scratches. Rinse surfaces and dry completely to prevent corrosion. Slide doors open and clean tracks; remove debris and lubricate with food-safe lubricant. Clean legs and adjustable feet; check for wear. Clean regularly to stop foodborne illness, reduce fire risk from grease, improve energy use, and extend equipment life.#@@#Additional Info#@#Advance Tabco CF-SS-3612 is a 144" x 36" enclosed work table with a 14 gauge Type 304 stainless steel top, 1-1/2" backsplash, sliding doors, adjustable legs, NSF certification, and weighs 605 pounds.#@@#General Info#@#Description #@#
Engineered for continuous service in commercial kitchens, this enclosed stainless steel work table features a sturdy design with a full cabinet base and sliding doors to enhance prep and storage in busy operations. It is suitable for institutional settings such as hospitals, universities, and restaurants, focusing on durability and sanitation to minimize downtime and ensure consistent production.
A robust stainless steel top provides support for heavy prep tasks and equipment while protecting walls from spills and facilitating easy cleaning.
Four sliding doors grant full access to the enclosed base while conserving aisle space in tight kitchens. Technicians can retrieve pans and supplies efficiently, improving workflow during service periods.
NSF certification confirms the design meets public health standards for commercial foodservice. Smooth stainless surfaces and welded seams limit crevices where soils can accumulate, enabling faster daily sanitation routines.
Stainless steel legs with adjustable hex feet allow precise leveling on uneven floors to maintain a stable work plane. Operators can set the table height to match adjacent stations, reducing task-related fatigue.
A 144 inches cabinet width offers extensive storage for bulk ingredients, utensils, and small equipment, reducing the need for offsite staging. Teams gain the ability to house multiple components within reach, shortening service cycles and improving coordination.
All-welded stainless base construction resists corrosion and supports the top for long service life in high-humidity kitchens. The heavy gauge materials withstand daily commercial use and maintain structural integrity under load.
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• Check if the product you have received has all the essential parts and accessories.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the stainless steel surfaces weekly and remove debris with a soft cloth and neutral detergent; rinse with potable water and dry to prevent spotting. Lubricate sliding door tracks monthly with a food‑grade lubricant and clear accumulated residue with a nylon brush. Verify adjustable hex feet for level and torque fasteners quarterly. Sanitize interior storage areas after heavy use using EPA‑registered sanitizer per label directions. Replace worn gaskets immediately.
