Stop compromising workspace efficiency for inadequate storage and unstable surfaces. This stainless steel sliding door work table combines a heavy-duty 14-gauge 304 top with an enclosed cabinet base to deliver continuous service in high-use kitchens, hospitals, schools, and bars. Durable construction and NSF certification support rigorous sanitation and frequent cleaning routines, while the 96-inch width maximizes prep area for busy operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby electrical equipment. Remove items from the work table and fully open sliding doors. Mix warm water with mild detergent (use gallons or liters per manufacturer ratios). Wipe the 14 gauge Type 304 stainless steel top, backsplash, sliding doors, and legs with a soft cloth; rinse with clean water. Clean condensate trays and adjustable feet; dry all surfaces to prevent corrosion. Sanitize food-contact areas with CSA-approved sanitizer.#@@#Additional Info#@#Advance Tabco CF-SS-248 is a 96" x 24" enclosed base work table with a 14 gauge Type 304 stainless steel top and 1-1/2" rear upturn. Sliding doors allow cabinet access, and adjustable stainless steel legs ensure level installation.#@@#General Info#@#Description #@#
Stop compromising workspace efficiency for inadequate storage and unstable surfaces. This stainless steel sliding door work table combines a heavy-duty 14-gauge 304 top with an enclosed cabinet base to deliver continuous service in high-use kitchens, hospitals, schools, and bars. Durable construction and NSF certification support rigorous sanitation and frequent cleaning routines, while the 96-inch width maximizes prep area for busy operations.
#@@# Top Gauge#@#
A 14-gauge Type 304 stainless steel top provides a robust, corrosion-resistant prep surface that withstands daily impact and cleaning. The 1-1/2-inch high rear up-turn minimizes splash and protects walls, maintaining sanitary conditions in demanding environments.
#@@# Cabinet Storage#@#
An enclosed stainless steel base with four sliding doors supplies secure, organized storage for utensils, pans, and dry goods. The sliding door design reduces aisle space requirements and allows multiple staff to access contents without door swing interference.
#@@# Work Dimensions#@#
A full 96 inches of usable width and 24 inches depth create an expansive work plane that accommodates multiple stations or large equipment. The 37-inch overall height positions the top within standard ergonomic ranges for most food service tasks.
#@@# Adjustable Support#@#
Stainless steel legs include adjustable hex feet to level the unit on uneven floors, preventing wobble during heavy use. Technicians can adjust each foot quickly to maintain a stable work surface and protect equipment longevity.
#@@# Sanitation Compliance#@#
NSF certification confirms the table meets recognized public health standards for food handling environments, simplifying compliance for institutional buyers. Smooth welds and Type 304 surfaces resist bacterial harborage and accelerate sanitation workflows.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect seals weekly and lubricate sliding door tracks with food-grade silicone spray to prevent sticking and reduce wear. Remove debris from the 1-1/2" rear up-turn and wipe the 14 gauge Type 304 stainless steel top with a soft cloth and mild detergent after each shift. Level stainless steel legs and check adjustable hex feet torque monthly. Sanitize cabinet interiors per local regulations and verify NSF markings and door alignment to maintain performance.
