Stop compromising on sanitation or throughput. This stainless steel 4-compartment sink delivers robust wash capacity and a continuous workflow footprint to support high-volume kitchens, institutions, and healthcare facilities. Designed for practical installation and daily use, this unit pairs deep compartments with full-length drainboards to streamline washing, rinsing, and draining operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and remove debris. Scrub each 20" x 28" compartment with a mild detergent and non-abrasive pad, rinse with hot water, and sanitize food-contact surfaces to stop bacteria. Degrease drainboards and sink rims to prevent fires. Clean condenser coils and vents nearby to save energy. Inspect and tighten stainless steel legs and 1" adjustable feet; replace worn seals to avoid leaks and breakdowns. Dry thoroughly before use to pass CSA and health inspections.#@@#Additional Info#@#Advance Tabco 94-84-80-36RL Regaline sink features a 4-compartment, 162" x 36" x 45" stainless steel workstation with 14-gauge Type 304 construction, 28" x 20" compartments, 14" deep, 11" backsplash, drainboards, and adjustable feet.#@@#General Info#@#Description #@#
Stop compromising on sanitation or throughput. This stainless steel 4-compartment sink delivers robust wash capacity and a continuous workflow footprint to support high-volume kitchens, institutions, and healthcare facilities. Designed for practical installation and daily use, this unit pairs deep compartments with full-length drainboards to streamline washing, rinsing, and draining operations.
#@@# Four Deep Bowls#@#
Each bowl measures 28 inches front-to-back by 20 inches left-to-right and 14 inches deep, providing generous volume for pots, pans, and bulk dish loads. Operators gain reduced handling time because the depth accommodates stacking and immersion without splashing.
#@@# Full Drainboard System#@#
Left and right drainboards span 36 inches each to create dedicated staging areas for soiled and rinsed items, allowing staff to keep workflows linear and sanitary. The paired drainboards reduce cross traffic and support high turnover during meal service.
#@@# Heavy Gauge Construction#@#
Fabricated from 14 gauge Type 304 stainless steel throughout the top and bowls, the unit resists corrosion and mechanical wear while maintaining a smooth, cleanable surface. Maintenance teams will inspect fewer corrosion points and perform predictable cleaning cycles.
#@@# Integrated Backsplash#@#
An 11-inch high backsplash runs the length of the sink to protect walls from water and chemical exposure, facilitating compliance with health codes and reducing wall maintenance. Installation crews benefit from a straightforward sealed interface to simplify wall connections.
#@@# Stable Leg Base#@#
Stainless steel legs include boxed crossrails left-to-right and front support, plus 1-inch adjustable bullet feet that allow precise leveling on uneven floors. Facility staff obtain consistent bowl drainage and secure footing for heavy loads through straightforward adjustment.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Specify routine inspection of seams, welds, and adjustable bullet feet weekly to prevent leaks and maintain alignment. Clean bowls and drainboards daily with a neutral pH detergent and soft cloth; rinse thoroughly and air dry to avoid spotting. Flush drains with hot water and a mild enzyme cleaner weekly to prevent clogs. Polish exposed 14 gauge Type 304 stainless steel monthly with a nonabrasive stainless cleaner. Verify faucet mounts and crossrails quarterly and tighten fasteners as required.
