Stop sacrificing durability for capacity. This stainless steel four-compartment sink delivers heavy-duty washing power and workflow flexibility for high-volume kitchens, schools, hospitals, and bars. Designed for continuous use, the unit combines deep compartments, full drainboards, and a robust open-frame base to support rigorous daily cycles.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug faucets if electrical nearby and remove debris from compartments. Scrub bowls and drainboards with a mild detergent and a non-abrasive pad, rinsing with clean water. Disinfect food-contact surfaces using an approved sanitizer; follow label dilution and contact time. Clean underside and crossrails to prevent grease buildup. Inspect seals and adjustable bullet feet; tighten or replace as needed. Dry all surfaces before use to prevent corrosion and ensure CSA and NSF compliance.#@@#Additional Info#@#Advance Tabco 9-84-80-36RL Regaline sink is 162" W x 36" D x 42" H, made of 18-gauge Type 304 stainless steel. It has four 28" x 20" x 12" compartments, drainboards, an 8" backsplash, and requires two faucets.#@@#General Info#@#Description #@#
Stop sacrificing durability for capacity. This stainless steel four-compartment sink delivers heavy-duty washing power and workflow flexibility for high-volume kitchens, schools, hospitals, and bars. Designed for continuous use, the unit combines deep compartments, full drainboards, and a robust open-frame base to support rigorous daily cycles.
#@@# Basin Dimensions#@#
Each compartment measures approximately 28 inches front-to-back by 20 inches left-to-right and sits 12 inches deep, providing large wash zones that handle full-size pots, pans, and trays. Users experience reduced repositioning and faster wash cycles because the deep bowls accept bulky items without splashing.
#@@# Dual Drainboards#@#
The sink includes left and right-hand drainboards, each 36 inches long, to stage rinsing, drying, and utensil prep adjacent to the wash area. Staff maintain a linear workflow and reduce cross-traffic since soiled and clean operations occur on separate planes.
#@@# Sturdy Construction#@#
Fabricated from 18 gauge Type 304 stainless steel across top and body, the unit resists corrosion and meets commercial sanitation demands. Maintenance crews can clean surfaces quickly, and the material tolerates repeated use and chemical cleaners without structural compromise.
#@@# Integrated Backsplash#@#
An 8-inch high backsplash protects walls from splatter and directs wastewater toward drains, preserving surrounding finishes and reducing cleanup time. Installers align the sink to existing wall runs with minimal gap, improving hygiene control in the dish area.
#@@# Open Frame Base#@#
The stainless steel open-frame base with side crossrails and 1-inch adjustable bullet feet provides stable leveling on uneven floors and simplifies under-sink access for plumbing and servicing. Technicians can reach drain lines and valves without dismantling cabinetry, cutting service time.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect weld seams and fasteners weekly; tighten loose screws and replace seals showing wear to prevent leaks. Flush compartments with warm water and mild detergent after each shift; scrub corners with a soft brush to remove residue. Sanitize surfaces using a food-safe sanitizer according to label contact times. Degrease drainboards regularly and verify drains flow freely. Adjust 1" bullet feet to level the unit and verify CSA and NSF labels remain visible for inspections.
