Stop compromising workflow for capacity. This four-compartment stainless steel sink delivers sustained throughput, robust corrosion resistance, and integrated drainage to support continuous cleaning cycles in high-demand kitchens. Designed for institutional and commercial settings, the unit combines 16-gauge 300 series construction with an open frame base to balance durability and serviceability.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment. Remove debris from bowls and drainboard. Apply mild detergent with a soft cloth; scrub seams and backsplash. Rinse thoroughly with potable water and wipe dry to prevent corrosion. Degrease drainboards and exposed undersides with approved solvent; flush drains. Inspect and tighten faucets and 1" adjustable feet. Clean condenser coils and vents on adjacent equipment to lower bills and prevent fires. Follow CSA and NSF guidelines and document each cleaning cycle.#@@#Additional Info#@#Advance Tabco’s 93-84-80-18L sink measures 111" W x 32" D x 42" H and has four 28" x 20" x 12" compartments made of 16 gauge Type 304 stainless steel, an 8" backsplash, left-hand 18" drainboard, and requires two faucets.#@@#General Info#@#Description #@#
Stop compromising workflow for capacity. This four-compartment stainless steel sink delivers sustained throughput, robust corrosion resistance, and integrated drainage to support continuous cleaning cycles in high-demand kitchens. Designed for institutional and commercial settings, the unit combines 16-gauge 300 series construction with an open frame base to balance durability and serviceability.
#@@# Compartment Size#@#
Each compartment measures approximately 28 inches front-to-back by 20 inches left-to-right and 12 inches deep, providing ample volume for washing, rinsing, soaking, and sanitizing tasks. The dimensions accommodate large pots and trays while maintaining ergonomic reach for staff.
#@@# Left-Hand Drainboard#@#
The built-in left-hand drainboard spans 18 inches and channels runoff away from the bowls, reducing countertop splash and floor hazards. The integrated slope promotes rapid drying and organized staging of cleaned items.
#@@# Material Gauge#@#
Fabricated from 16-gauge Type 304 stainless steel, the top and bowls resist pitting and maintain surface integrity under frequent wash cycles and chemical exposure. The metal thickness supports repeated mechanical contact and simplifies surface maintenance.
#@@# Splash Backs#@#
An 8-inch high backsplash along the rear minimizes wall contamination and simplifies sanitation between service periods. The continuous backsplash design reduces crevices where soil can accumulate, aiding compliance with health codes.
#@@# Open Frame Base#@#
The stainless steel open frame base with side crossrails provides structural support while enabling easy access for cleaning beneath the unit. Adjustable 1-inch bullet feet allow precise leveling on uneven floors to maintain drainage performance.
#@@# Certifications and Capacity#@#
NSF certification verifies the unit meets commercial sanitation standards and is intended for high-volume operations that require reliable wash stations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Advance Tabco 93-84-80-18L Regaline sink with weekly cleanings and monthly inspections. Use non-abrasive detergent and warm water for the bowls, drainboard, and backsplash; rinse and dry with a soft cloth to prevent spots. Clear debris from drains and strainers daily to prevent clogs. Check 1" adjustable bullet feet for level monthly and tighten fasteners as needed. Sanitize surfaces per health code after heavy use.
