Stop compromising sanitation for throughput. This two-compartment Regaline sink delivers commercial-grade washing capacity while maintaining NSF-certified hygiene and durable construction for high-volume kitchens, schools, hospitals, and hospitality operations. Designed for continuous use, the unit combines deep bowls, a right-hand drainboard, and 16 gauge Type 304 stainless steel to meet rigorous daily demands.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear both basins and the right-hand drainboard. Use a mild detergent and warm water to scrub 16 gauge Type 304 stainless steel surfaces with a soft cloth or non-abrasive pad. Rinse thoroughly and dry to prevent water spots. Clean backsplash and open frame base, removing debris from side crossrails and adjustable bullet feet. Check drains and NSF-certified fittings; remove grease from drainboard to reduce fire risk. Reconnect power when fully dry.#@@#Additional Info#@#Advance Tabco 93-2-36-24R 42" H x 64" W x 28" D Regaline sink features two 20" x 16" x 12" compartments, right-hand 24" drainboard, 8" backsplash, 16 gauge Type 304 stainless steel, open frame base, NSF certified, adjustable feet.#@@#General Info#@#Description #@#
Stop compromising sanitation for throughput. This two-compartment Regaline sink delivers commercial-grade washing capacity while maintaining NSF-certified hygiene and durable construction for high-volume kitchens, schools, hospitals, and hospitality operations. Designed for continuous use, the unit combines deep bowls, a right-hand drainboard, and 16 gauge Type 304 stainless steel to meet rigorous daily demands.
#@@# Bowl Dimensions#@#
Each compartment measures 20 inches front-to-back by 16 inches left-to-right with a 12-inch depth, providing ample volume for pots, pans, and bulkware. The deep bowls reduce splash and enable stacking and immersion cleaning workflows that speed turnaround.
#@@# Right-Hand Drainboard#@#
The 24-inch drainboard sits to the right, facilitating organized wash-rinse-sanitize sequences and gravity-assisted drainage. Placing wet items on a designated surface minimizes cross-contamination and keeps adjacent work surfaces dry.
#@@# Construction Gauge#@#
Fabricated from 16 gauge Type 304 stainless steel, the top and bowls resist corrosion and retain structural integrity under daily thermal and chemical exposure. Thick gauge metal sustains frequent impact and supports heavy utensils without deformation.
#@@# Backsplash Protection#@#
An 8-inch-high backsplash integrates into the sink back to protect walls from splatter and moisture intrusion. The raised barrier simplifies sanitation checks and reduces long-term wall maintenance in busy stations.
#@@# Open Frame Base#@#
The stainless steel open frame base with side crossrails provides stable support while allowing easy access for cleaning beneath the unit. Adjustable 1-inch bullet feet permit precise leveling on uneven floors to maintain drainage performance.
#@@# Overall Footprint#@#
The assembly measures 42 inches high by 64 inches wide by 28 inches deep, offering a compact yet productive footprint for line kitchens and support areas.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect welds and seams weekly on the Advance Tabco 93-2-36-24R sink to prevent corrosion. Remove debris from the right-hand drainboard and clean with a neutral pH detergent; rinse thoroughly. Sanitize bowl interiors after each service using an approved sanitizer and follow dwell times. Tighten adjustable bullet feet quarterly and verify level within 1/8" for proper drainage. Clean condenser vents of nearby equipment to reduce airborne grease accumulation.