Handle high-volume dishwashing demands without compromising workflow efficiency or sanitation standards. This one-compartment stainless steel sink with dual drainboards combines deep capacity and continuous work surfaces to streamline prep and cleanup in institutional kitchens. Designed for contractors and kitchen managers, this unit supports rigorous daily use while maintaining NSF compliance for public food service environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug any nearby equipment before you start. Remove debris from the 20" x 20" compartment and drainboards. Mix mild detergent with warm water (do not use bleach on Type 304). Scrub sink and 8" backsplash with a soft cloth or nylon brush, rinse thoroughly, and wipe dry to prevent water spots. Clean condenser coils and surrounding areas regularly to save energy. Inspect seals and adjustable feet; tighten or replace as needed. Maintain documentation for CSA and health inspections.#@@#Additional Info#@#Advance Tabco's 9-21-20-24RL Regaline sink is 70" x 28" x 42" with a single 20" x 20" x 12" stainless steel compartment, left and right 24" drainboards, 8" backsplash, and 18 gauge Type 304 construction.#@@#General Info#@#Description #@#
Handle high-volume dishwashing demands without compromising workflow efficiency or sanitation standards. This one-compartment stainless steel sink with dual drainboards combines deep capacity and continuous work surfaces to streamline prep and cleanup in institutional kitchens. Designed for contractors and kitchen managers, this unit supports rigorous daily use while maintaining NSF compliance for public food service environments.
#@@# Sink Capacity#@#
The 20 by 20 inch compartment measures 12 inches deep, allowing staff to immerse large pots and pans without splashing. Managers will appreciate the full-depth bowl that reduces handling time and supports multi-step cleaning processes effectively.
#@@# Dual Drainboards#@#
Two 24 inch drainboards flank the sink to provide uninterrupted staging space for soiled and rinsed items. Operators can segregate tasks on the left and right plates to maintain a sanitary flow and reduce cross-contamination risk efficiently.
#@@# Robust Construction#@#
Fabricated from 18 gauge Type 304 stainless steel, the top and body resist corrosion and withstand frequent chemical exposure. Supervisors will count on the durable surface to hold up under abrasive cleaning and constant use over time.
#@@# Integrated Backsplash#@#
An 8 inch high backsplash contains splatter and protects wall finishes in high-traffic zones. Facility teams will note easier wall maintenance and reduced risk of moisture intrusion behind the unit, enhancing overall cleanliness.
#@@# Open Frame Base#@#
The stainless steel open frame base with legs and side crossrails provides stable support and unobstructed access for floor cleaning. Maintenance staff will find the raised design simplifies sanitation checks and floor mopping tasks.
#@@# Adjustable Feet#@#
One inch adjustable bullet feet enable precise leveling on uneven floors to prevent water pooling and wobble. Installation crews can calibrate height to align with adjacent counters and equipment seamlessly.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect seals and welds weekly to detect hairline cracks or corrosion on the Advance Tabco 9-21-20-24RL Regaline sink and document findings for service records. Remove debris from drainboards and strainers daily to prevent clogs. Descale bowls and drains monthly with a nonabrasive, pH-neutral cleaner and rinse thoroughly. Tighten adjustable bullet feet quarterly to maintain level. Sanitize surfaces after heavy use following CSA and NSF guidelines.
