Stop wasting space with undersized prep areas. This two-compartment scullery sink delivers heavy-use capacity and reliable construction for high-traffic kitchens, supporting rigorous cleaning cycles without interrupting service. Designed for commercial workflows, this sink balances deep compartments, robust gauge, and a compact footprint to fit tight sculleries and back-of-house stations efficiently.
LongDescription#@#NA#@@#Cleaning Instructions#@#Use hot water and mild detergent to clean each 18" x 21" bowl; scrub corners with a nonabrasive pad and rinse. Remove food debris from 1-1/2 IPS waste baskets and flush drains. Wipe the 8" backsplash and 16 gauge Type 430 stainless surfaces dry to prevent spotting. Clean galvanized legs and plastic feet with soapy water; inspect seals and fittings. Schedule coil and vent checks to reduce grease buildup and fire risk.#@@#Additional Info#@#Advance Tabco's 4-2-36 scullery sink features two 18" x 21" x 14" compartments, 16-gauge Type 430 stainless tops, galvanized legs, an 8" backsplash, and 1-1/2" IPS drain baskets.#@@#General Info#@#Description #@#
Stop wasting space with undersized prep areas. This two-compartment scullery sink delivers heavy-use capacity and reliable construction for high-traffic kitchens, supporting rigorous cleaning cycles without interrupting service. Designed for commercial workflows, this sink balances deep compartments, robust gauge, and a compact footprint to fit tight sculleries and back-of-house stations efficiently.
#@@# Top Capacity#@#
Each compartment measures 18 inches front to back by 14 inches deep, providing substantial volume for racks, pots, and trays. Users can handle stacked items and large pieces without constant repositioning, reducing turnaround time on wash cycles.
#@@# Durable Construction#@#
Fabricated from 16 gauge Type 430 stainless steel, the unit resists routine corrosion and maintains structural integrity under continuous use. Managers can expect consistent surface performance and straightforward maintenance that keeps service uninterrupted.
#@@# Compact Footprint#@#
Overall dimensions of 24.5 inches front-to-back by 36 inches left-to-right conserve valuable kitchen real estate while preserving functional workspace. Operators can configure tight layouts without sacrificing access to deep bowls or splash protection.
#@@# Integral Splashguard#@#
An 8-inch high backsplash protects walls from splashes and reduces cleaning requirements along service walls. Staff can maintain cleaner perimeter areas and minimize wall damage from repeated water exposure.
#@@# Stable Support#@#
Galvanized legs with side crossrails and plastic bullet feet provide secure leveling and corrosion resistance in damp environments. Supervisors can rely on stable alignment for heavy loads and predictable ergonomics during extended shifts.
#@@# Complete Drainage#@#
The unit includes 1-1/2 IPS waste drain baskets for each compartment to ensure effective water removal and simplify plumbing hookups.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect and tighten all fasteners on the Advance Tabco 4-2-36 scullery sink monthly to prevent wobble and ensure integrity. Clean compartments after each shift with nonabrasive detergent and hot water; rinse and dry to prevent deposits. Flush 1-1/2 IPS waste drains weekly with biodegradable enzyme cleaner to reduce buildup. Check 8" backsplash seams quarterly for corrosion; address pitting promptly. Level legs with crossrails and verify plastic feet condition; replace worn feet for stability.
