Stop settling for flimsy serviceware when durability and precise portioning are essential. This porcelain teapot offers a controlled 10 Oz. capacity in a compact design, allowing staff to serve consistent pours without waste. Built for high-traffic environments, it features a fitted lid and a classic white finish, seamlessly integrating with various service programs while resisting everyday wear.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the porcelain teapot with a soft cloth and warm water after each shift. Mix mild detergent at recommended dilution; rinse thoroughly to remove residues. Sanitize high-touch areas like lid knobs and spouts using an approved surface sanitizer and contact time per label. Inspect for chips or cracks and remove damaged items from service. Regular cleaning prevents germ transfer between staff and guests and supports health-code compliance.#@@#Additional Info#@#Yanco TP-4 porcelain teapot holds 10 Oz., measures 6.5" wide, 2.75" high, and 3.5" deep. Its porcelain construction resists thermal shock, supports dishwashers, and meets CSA foodservice standards.#@@#General Info#@#Description #@#
Stop settling for flimsy serviceware when durability and precise portioning are essential. This porcelain teapot offers a controlled 10 Oz. capacity in a compact design, allowing staff to serve consistent pours without waste. Built for high-traffic environments, it features a fitted lid and a classic white finish, seamlessly integrating with various service programs while resisting everyday wear.
#@@# Capacity Control#@#
This unit holds 10 Oz., ensuring portion consistency across shifts and minimizing refill frequency during busy periods. Operators can measure servings in standard units, aiding in inventory planning and recipe yield control.
#@@# Porcelain Construction#@#
Manufacturers create the pot from porcelain to ensure thermal stability and neutral taste retention, preserving the flavor integrity of coffee or tea. Teams benefit from a nonreactive surface that cleans easily without the need for specialized chemicals.
#@@# Compact Footprint#@#
With dimensions of 6.5 inches in width, 3.5 inches in depth, and 2.75 inches in height, this teapot minimizes counter space usage and facilitates storage in crowded service areas. Managers can optimize staging space for quicker service and a more efficient line layout.
#@@# Fitted Lid#@#
A secure lid reduces heat loss and limits spills during transport from station to table, enhancing safety and presentation. Staff can move units confidently during peak service times.
#@@# White Finish#@#
The neutral white color integrates well with existing serviceware and provides a clear canvas for sanitation inspections, helping supervisors confirm cleanliness at a glance. Kitchens can maintain a cohesive aesthetic across both front and back of house.
#@@# Weight and Handling#@#
Weighing 34 grams, the pot balances easily for single-handed pouring, reducing server fatigue during long shifts. Crew members report smoother operation when the weight supports controlled pours.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Yanco TP-4 Teapot.#@@#Maintenance Guide#@#Clean porcelain with a neutral detergent and warm water using a soft cloth to prevent surface abrasion. Rinse thoroughly and air dry or towel-dry with a lint-free cloth to avoid water spots. Inspect the lid seal and handle fastenings weekly; tighten screws and replace worn gaskets to maintain a hygienic fit. Remove mineral buildup with a 1:1 vinegar solution; rinse until odor-free. Store inverted in a ventilated cabinet to prevent contamination and chipping.
