Manufacturers provide clear dimensions: 14 inches by 10.5 inches with a 36 ounce interior capacity and a weight near industry norms for heavy porcelain. Purchasing teams will find straightforward specs that align with menu planning, plating templates, and supply inventories.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the porcelain bowl with a soft cloth and mild detergent after use. Rinse thoroughly and air dry or towel-dry to avoid water spots. Sanitize high-touch areas like rims, handles, and serving edges with EPA-approved sanitizer following label dilution; allow contact time. Run through commercial dishwasher when possible. Regular cleaning prevents contamination of clean items and hands, maintains customer perception, deters pests, and extends furniture life.#@@#Additional Info#@#Yanco RO-2914 porcelain oval plate holds 36 Oz., measures 14" x 10.5" x 2", and suits high-volume foodservice. The rockeye glaze resists chipping and is microwave-, oven-, and dishwasher-safe, meeting CSA standards for durable dinnerware.#@@#General Info#@#Description #@#
Manufacturers provide clear dimensions: 14 inches by 10.5 inches with a 36 ounce interior capacity and a weight near industry norms for heavy porcelain. Purchasing teams will find straightforward specs that align with menu planning, plating templates, and supply inventories.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Yanco RO-2914 Rockeye-2 Plate.#@@#Maintenance Guide#@#Maintain porcelain bowls by washing immediately after use to prevent starch and protein deposits from hardening. Rinse under warm water, then apply a mild detergent and scrub with a nonabrasive pad. Inspect rims and glaze for hairline cracks; remove items with damage to avoid contamination. Run dishwasher cycles on low-heat settings and allow full air-dry. Store bowls on padded racks to prevent chipping and stack no more than four to preserve shape and finish.
