Built for high-volume kitchens, this heavy-duty electric griddle ensures precise temperature control and durable construction for demanding operations. The 24" wide cooking surface and 1/2" polished steel plate ensure even heat distribution for searing, griddling, and high-output production without sacrificing quality. Designed for countertops, it features stainless-steel surfaces and certifications for commercial use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and cool the Wolf WEG24E. Scrape grease into the front trough, then wipe the 1/2" polished steel plate with a soft cloth and mild degreaser. Clean tapered side and back splashes, front ledge, and grease trough with warm, soapy water. Rinse and dry thoroughly. Inspect door seals and control knobs for residue; tighten if needed. Clean condenser coils and vents regularly to maintain 208v efficiency, prevent fires, and extend equipment life.#@@#Additional Info#@#Wolf WEG24E offers a 24" stainless steel griddle with a 24" x 24" cooking surface, 1/2" steel plate, thermostatic controls, 208V, 10800W, UL/NSF certified, 4" legs, grease trough, and side splashes.#@@#General Info#@#Description #@#
Built for high-volume kitchens, this heavy-duty electric griddle ensures precise temperature control and durable construction for demanding operations. The 24" wide cooking surface and 1/2" polished steel plate ensure even heat distribution for searing, griddling, and high-output production without sacrificing quality. Designed for countertops, it features stainless-steel surfaces and certifications for commercial use.
#@@# Thick Steel Plate#@#
The 1/2" polished steel plate retains heat and ensures even temperatures across the 24" by 24" surface. Chefs achieve consistent cooking with fewer cold spots, improving product quality.
#@@# Thermostatic Control#@#
Snap-action thermostats every 12" allow segmented temperature control. Operators set independent zones for multiple applications, enhancing workflow and reducing waste.
#@@# Commercial Power#@#
Rated at 10,800 watts on 208 volts with 3-Phase service, the griddle supports high-output operations. Its 45-amp draw ensures stable performance during peak use.
#@@# Stainless Construction#@#
Stainless-steel panels, a Cool Bullnose top ledge, and tapered side splashes resist corrosion and simplify cleaning. Smooth surfaces allow quick wipe-downs and maintenance.
#@@# Integrated Grease Management#@#
A front grease trough channels residues away from the surface, ensuring consistent cooking and easier cleanup. This design minimizes buildup and shortens cleaning time.
#@@# Adjustable Installation#@#
The countertop model includes 4" adjustable legs and an 11-1/8" cooking height for ergonomic use. Technicians can level the unit on uneven floors and fit it into standard restaurant setups.
UL and NSF certifications ensure compliance with safety and sanitation standards. Weighing 230 pounds and measuring 24" wide, it fits compact service lines while meeting the demands of food service professionals, schools, hospitals, and hospitality operations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect and clean the Wolf WEG24E griddle plate after each shift; scrape debris, then wipe with a damp cloth while warm. Drain and empty the front grease trough daily and sanitize with a food-safe cleaner. Verify thermostat calibration monthly against a surface thermometer at multiple points. Tighten adjustable legs and check leg mounts quarterly. Descale and inspect electrical connections annually; engage a licensed technician for 208 volts, 3-Ph service.
