Engineered for reliable cold-service performance, this electric pre-mix refrigerated dispenser offers consistent capacity and simple controls for busy operations. It features three stainless steel bowls with a combined 3-gallon capacity, ensuring continuous service in self-serve lines, cafeterias, and catering stations while maintaining product temperature with a 115v refrigeration system.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the Vollrath VBBE3-37-S and remove all beverage containers. Drain remaining product and wipe bowls with a soft cloth and mild detergent. Clean the stainless steel exterior and dispensers using non-abrasive cleaner to avoid scratching. Remove and wash drip trays and gaskets in warm, soapy water; rinse and dry completely. Vacuum condenser coils and vents monthly to maintain cooling efficiency and lower energy use. Inspect seals and replace worn parts to prevent leaks and failures.#@@#Additional Info#@#The Vollrath VBBE3-37-S dispenser runs on 115v, 8 amps, has three 3 Gal. stainless steel bowls, NSF and CETL/US certified; dimensions: 21.5" W x 29.63" H x 18.5" D, NEMA 5-15P.#@@#General Info#@#Description #@#
Engineered for reliable cold-service performance, this electric pre-mix refrigerated dispenser offers consistent capacity and simple controls for busy operations. It features three stainless steel bowls with a combined 3-gallon capacity, ensuring continuous service in self-serve lines, cafeterias, and catering stations while maintaining product temperature with a 115v refrigeration system.
#@@# Three Stainless Steel Bowls#@#
The bowls resist corrosion and simplify cleaning, supporting frequent use without compromising durability. The tri-bowl design allows separate pre-mix products or flavor rotations, reducing contamination risks and improving service efficiency.
#@@# 3 Gallon Capacity#@#
With a total capacity of 3 gallons, the unit minimizes refills during peak times, ensuring sustained output for high-volume events. Full bowls reduce labor interruptions and let staff focus on service tasks.
#@@# 115 Volt Refrigeration#@#
The dispenser runs on standard 115v circuits, integrating easily into commercial setups without special wiring. Its single-phase configuration operates at 8 amps and uses a NEMA 5-15P plug for simple installation.
#@@# Commercial-Grade Construction#@#
The stainless steel exterior withstands daily use and resists wear from cleaning agents and handling. This durable construction ensures a long service life and maintains a professional appearance in front-of-house areas.
#@@# Certified Safety and Sanitation#@#
CETLus and NSF certifications confirm electrical safety and food-contact compliance, simplifying regulatory approval for institutional purchasing and inspections.
#@@# Compact Footprint#@#
Designed for counter installations, the unit measures approximately 21.5 inches wide, 18.5 inches deep, and 29.63 inches high. Its reduced depth and manageable weight allow flexible placement in tight back-of-house or front-of-house spaces.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Maintain the Vollrath VBBE3-37-S beverage dispenser by cleaning weekly. Wash the three bowls and spouts with soapy water; rinse and dry before reinstalling. Wipe external surfaces with mild detergent; avoid abrasives. Vacuum condenser coils monthly and ensure airflow clearance. Check gaskets for wear, secure electrical connections, and disconnect power before servicing. Monitor temperature, defrost as needed, and schedule service if issues arise.
