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Vollrath R39733 46" W x 24" D x 57" H 2-Series Affordable Portable Refrigerated Cafeteria Unit with Granite Wrapper Complete - 120 Volts

Vollrath

$6,803.85
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SKU:
R39733
Weight:
340.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
R39733__1297
NSF Certified:
Yes
Base Construction:
Vinyl Covered Steel
Base Design:
Fully Enclosed
Base Finish:
Granite
Cooling Type:
Refrigerated
Filter Type:
Portable Food Bars
Overall Width (side - side):
43" - 48"
Pan Capacity:
3 Pans
Top Construction:
Stainless Steel
Working Height:
35"
email_price:
no
Tags:
Serving Counter, Cold Food
Label Option type:
rectangles
Net Price:
5987.39
msrp_price:
no
Ship From:
53081
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Cafeteria and Buffet Line Equipment
map_price:
no
Mfr Toll Free:
(800) 558-7631
Freight Class:
100
Packed By:
1 each
add_to_cart:
no
MAP Price:
6803.85
Manufacturer:
Vollrath
login_price:
no
List Price:
13305.30
Trigger BC Integration:
Y-1/14/2026_6:00PM
UL Certified:
Yes
Made in USA:
Yes
Taxonomy Weight:
340
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Vollrath
Filter_Number of Pans:
3 Pans
Filter_NSF Listed:
Yes
Filter_Made in America:
Yes
Filter_Width:
36 - 47 Inches
Filter_Base Style:
Enclosed
Filter_Type:
Portable Food Bars
Primary Image:
Vollrath_R39733.jpg
specsheet:
Vollrath_R39733.pdf
warranty:
Vollrath_R39733_1.pdf
manual:
Vollrath_R39733_2.pdf
Sale Price:
6803.85
call_price:
no
Filter_Pro:
yes
PRO:
yes
Item Type:
Portable Food Bars
Design:
Refrigerated
Filter_Style:
Refrigerated
Voltage:
120v
Keyfeatures5:
Three pans for ample food storage
Keyfeatures4:
Fully enclosed design for safety
Keyfeatures6:
NEMA 5-15P plug for easy setup
Keyfeatures:
Versatile refrigerated cafeteria unit
Keyfeatures3:
Stainless steel top ensures durability
Keyfeatures2:
Granite wrapper enhances aesthetic appeal
short_description:
Transform your food service with the Vollrath R39733 portable refrigerated cafeteria unit. This unit features a granite wrapper and accommodates three pans, ensuring efficient food display and preservation in any setting.
Lead Time:
2 - 4 Business Days
Adding to cart… The item has been added
Transform your food service operation with a portable refrigerated cafeteria unit that combines functionality and style. Designed for high-volume environments, this unit ensures that your cold food items remain fresh and appealing while providing an attractive serving area. Its robust construction and thoughtful design make it an essential addition to any cafeteria or buffet line.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Vollrath R39733 refrigerated cafeteria unit in top shape, unplug it. Remove all food items and wash the interior with mild soap and a soft cloth. Clean stainless steel surfaces with non-abrasive cleaners. Regularly check and clean the condenser coils. Inspect door seals for wear and replace if needed. Keeping this unit clean prevents bacteria buildup, reduces fire risks, and extends its lifespan. A clean kitchen helps you pass health inspections.#@@#Additional Info#@#The Vollrath R39733 Portable Refrigerated Cafeteria Unit measures 46" W x 24" D x 57" H and operates at 120 volts. It features a stainless steel top and a granite-finished vinyl-covered base, accommodating three pans.#@@#General Info#@#Description #@# Transform your food service operation with a portable refrigerated cafeteria unit that combines functionality and style. Designed for high-volume environments, this unit ensures that your cold food items remain fresh and appealing while providing an attractive serving area. Its robust construction and thoughtful design make it an essential addition to any cafeteria or buffet line. #@@# Spacious Food Capacity#@# Featuring three pans, this refrigerated unit accommodates a variety of food items, allowing for efficient service during peak hours. The ample space ensures that you can display a diverse selection of cold dishes, enhancing customer satisfaction and encouraging repeat visits. #@@# Durable Construction#@# Crafted with a stainless steel top and a vinyl-covered steel base, this unit withstands the rigors of daily use in busy settings. The granite finish not only adds an elegant touch but also provides a sturdy surface that resists scratches and dents, ensuring long-lasting performance. #@@# Efficient Refrigeration#@# Equipped with a reliable refrigeration system, this unit maintains optimal temperatures to keep food fresh and safe for consumption. Operating at 120 volts, it efficiently cools items while consuming minimal energy, making it an environmentally friendly choice for your establishment. #@@# User-Friendly Design#@# The fully enclosed design enhances safety and cleanliness, preventing contamination and ensuring that food remains protected. With a working height of 35 inches, this unit allows staff to serve customers comfortably, reducing strain during busy service periods. #@@# Versatile Application#@# Ideal for cafeterias, schools, and hospitals, this portable food bar adapts to various settings and service styles. Its compact dimensions of 46 inches wide and 24 inches deep make it easy to integrate into existing layouts, maximizing your available space without sacrificing functionality. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Vollrath R39733 refrigerated cafeteria unit, perform regular maintenance checks. Clean stainless steel surfaces with mild detergent and a soft cloth to prevent scratches. Inspect condenser coils for dust and clean them for optimal cooling. Verify door seals are intact and replace them if needed to avoid temperature fluctuations. Regularly check the unit's level for proper operation.