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Vollrath R3895046 46" W x 39.5" D x 57" H 2-Series Affordable Portable Refrigerated Cold Food Pan with Walnut Woodgrain Wrapper & Lights - 120 Volts

Vollrath

$8,530.29
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SKU:
R3895046
Weight:
340.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
R3895046__1297
NSF Certified:
Yes
Base Construction:
Vinyl Covered Steel
Base Design:
Fully Enclosed
Base Finish:
Wood
Cooling Type:
Refrigerated
Filter Type:
Portable Food Bars
Overall Width (side - side):
43" - 48"
Pan Capacity:
3 Pans
Top Construction:
Stainless Steel
Working Height:
35"
email_price:
no
Tags:
Serving Counter, Cold Food
Label Option type:
rectangles
Net Price:
7677.27
msrp_price:
no
Ship From:
53081
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Cafeteria and Buffet Line Equipment
map_price:
yes
Mfr Toll Free:
(800) 558-7631
Freight Class:
100
Packed By:
1 each
add_to_cart:
no
MAP Price:
8530.29
Manufacturer:
Vollrath
login_price:
no
List Price:
17060.60
Trigger BC Integration:
Y-7/16/2026_5:20PM
UL Certified:
Yes
Made in USA:
Yes
Taxonomy Weight:
340
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Vollrath
Filter_Number of Pans:
3 Pans
Filter_NSF Listed:
Yes
Filter_Made in America:
Yes
Filter_Width:
36 - 47 Inches
Filter_Base Style:
Enclosed
Filter_Type:
Portable Food Bars
Primary Image:
Vollrath_R3895046.jpg
specsheet:
Vollrath_R3895046.pdf
warranty:
Vollrath_R3895046_1.pdf
manual:
Vollrath_R3895046_2.pdf
Sale Price:
8530.29
call_price:
no
Item Type:
Portable Food Bars
Design:
Refrigerated
Filter_Style:
Refrigerated
Voltage:
120v
Keyfeatures5:
35" working height for ergonomic access
Keyfeatures4:
Holds 3 pans for buffet flexibility
Keyfeatures6:
120v, 1-Ph operation with NEMA 5-15P
Keyfeatures:
Walnut woodgrain wrapper with integrated lights
Keyfeatures3:
Fully enclosed vinyl-covered steel base
Keyfeatures2:
Stainless steel top for durable service
short_description:
Vollrath R3895046 portable refrigerated cold food pan has a 46" W x 39.5" D x 57" H size, walnut woodgrain wrapper, lights, 3-pan capacity, stainless steel top, vinyl base, UL/NSF certified, U.S. made.
Lead Time:
2 - 3 Business Days
Real Weight:
340
is free shipping:
Yes
PRO:
yes
Adding to cart… The item has been added
The Vollrath 2-Series portable refrigerated cold food pan offers reliable temperature control and presentation for cafeterias, buffets, and catered events. It features a stainless top, walnut woodgrain-wrapped base, and integrated lighting for optimized display and service. Designed at a 35" working height with compact dimensions of 46" width and 39.5" depth, this unit is NSF and UL certified, operating on standard 120v, 60 Hz, 1-Ph power with a NEMA 5-15P plug for easy installation and compliance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove pans and trays. Wipe stainless top and woodgrain wrapper with a mild detergent and a soft cloth; avoid abrasive pads. Clean pan wells and pans with warm, soapy water, rinse, and dry thoroughly. Vacuum condenser coils and vents to remove dust and grease for efficient cooling. Check door seals for cracks and replace if worn. Sanitize food-contact surfaces per local codes, let all parts dry completely, then reconnect power.#@@#Additional Info#@#The Vollrath R3895046 unit is 46" W x 39.5" D x 57" H, runs on 120v 60 Hz, holds 3 pans in a refrigerated base; stainless steel top, vinyl-covered steel base, walnut woodgrain, NSF/UL certified, made in USA.#@@#General Info#@#Description #@# The Vollrath 2-Series portable refrigerated cold food pan offers reliable temperature control and presentation for cafeterias, buffets, and catered events. It features a stainless top, walnut woodgrain-wrapped base, and integrated lighting for optimized display and service. Designed at a 35" working height with compact dimensions of 46" width and 39.5" depth, this unit is NSF and UL certified, operating on standard 120v, 60 Hz, 1-Ph power with a NEMA 5-15P plug for easy installation and compliance. #@@# Refrigerated Holding#@# The refrigerated cold pan design maintains safe cold-holding temperatures for food, ensuring consistent service over time. Dimensions of 46" W x 39.5" D x 57" H provide ample interior space while keeping the exterior footprint manageable for buffet lines. #@@# Three Pan Capacity#@# With a three-pan configuration, the unit balances portion flexibility and efficient replenishment during busy service. Operators benefit from simplified inventory control and product rotation without compromising display variety. #@@# Stainless Top#@# The stainless-steel top resists corrosion and cleans quickly, reducing labor for sanitation tasks. Its durable surface handles frequent use and withstands cleaning chemicals common in commercial kitchens. #@@# Woodgrain Base Finish#@# The vinyl-covered steel base with walnut woodgrain finish enhances aesthetics while providing structural durability. This professional design integrates seamlessly into various dining environments. #@@# Integrated Lighting#@# Built-in lights improve product visibility and appeal to guests while aiding staff during service. Uniform illumination ensures consistent presentation throughout service cycles. #@@# Portable Enclosed Design#@# The fully enclosed portable food bar allows easy repositioning for catering or layout changes while protecting refrigeration components. Portability and commercial certifications ensure safe operation in any setting. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Maintain the Vollrath R3895046 by cleaning stainless steel weekly with a soft cloth and mild detergent. Wash pans in soapy water, rinse, and dry before replacing. Wipe the walnut woodgrain wrapper with a damp cloth; avoid abrasives. Vacuum condenser coils monthly, check vents, and inspect gaskets for damage. Test the NEMA 5-15P cord at 120v, 60 Hz. Schedule service if temperature fluctuates or noise occurs.