Transform your food service operation with a versatile refrigerated cold food pan designed for efficiency and style. This portable unit enhances your presentation while maintaining optimal food temperatures, ensuring freshness and quality. With a sleek cherry woodgrain wrapper and robust construction, it seamlessly integrates into any buffet or cafeteria setting.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your refrigerated food pan is vital for food safety and equipment longevity. Unplug the unit. Remove all food pans and wash them with warm, soapy water. Wipe the interior surfaces with a mild cleaner. Focus on the cooling components; dust can hinder performance. Clean the exterior with a non-abrasive cleaner to avoid scratches. Regular maintenance prevents breakdowns and ensures compliance with health regulations. Always let the unit dry completely before plugging it back in.#@@#Additional Info#@#The Vollrath R38776 Portable Refrigerated Cold Food Pan measures 60" W x 39.5" D x 59" H and operates at 120 volts. This unit has a stainless steel top and a cherry woodgrain wrapper, accommodating four pans.#@@#General Info#@#Description #@#
Transform your food service operation with a versatile refrigerated cold food pan designed for efficiency and style. This portable unit enhances your presentation while maintaining optimal food temperatures, ensuring freshness and quality. With a sleek cherry woodgrain wrapper and robust construction, it seamlessly integrates into any buffet or cafeteria setting.
#@@# Ample Capacity for Food Storage#@#
Featuring space for four pans, this cold food pan accommodates a variety of dishes, allowing for diverse menu offerings. The generous design ensures that you can serve multiple items simultaneously, reducing the need for constant refills. This capacity is essential for high-traffic environments where speed and efficiency are paramount.
#@@# Durable Construction for Longevity#@#
Crafted with a stainless steel top and vinyl-covered steel base, this unit withstands the rigors of daily use in busy kitchens. The fully enclosed design enhances durability and provides a professional appearance that complements any service area. This robust construction guarantees that your investment will last through years of operation.
#@@# Efficient Refrigeration System#@#
The refrigerated cooling type maintains food at safe temperatures, crucial for health and safety compliance. Operating at 120 volts, this unit efficiently manages energy consumption while delivering consistent cooling performance. This feature is vital for preserving the quality of perishable items throughout service hours.
#@@# User-Friendly Design#@#
With a working height of 35 inches, this cold food pan is designed for easy access, allowing staff to serve food comfortably. The thoughtful height ensures that employees can efficiently manage food service without straining, enhancing overall workflow in busy environments. This ergonomic design contributes to smoother operations during peak hours.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of your Vollrath R38776 refrigerated food pan, perform regular maintenance. Clean the stainless steel surfaces with mild detergent and a soft cloth to prevent scratches. Inspect door seals for wear and replace if needed. Periodically check condenser coils and remove dust or debris for optimal cooling. Ensure the unit is level for proper operation. Regularly monitor temperature settings to guarantee food safety and quality.
