The Vollrath PC14XPN Extra Perforated Pizza Pan delivers optimal airflow and heat transfer for faster baking and crisper crusts. Designed with 14-gauge aluminum and a press cut edge, it's ideal for high-volume kitchens.
LongDescription#@#NA#@@#Cleaning Instructions#@#Hand wash using mild soap and warm water. Avoid harsh chemicals or abrasive tools. Use a soft cloth or sponge to remove residue. Dry thoroughly after cleaning. Not dishwasher safe.#@@#Additional Info#@#This 14" extra perforated pizza pan ensures faster baking, crisper crusts, and reliable performance with a durable press cut design and heavy-duty 14-gauge natural aluminum build.#@@#General Info#@#Description #@#
The Vollrath PC14XPN Extra Perforated Pizza Pan delivers optimal airflow and heat transfer for faster baking and crisper crusts. Designed with 14-gauge aluminum and a press cut edge, it's ideal for high-volume kitchens.
#@@# Extra Perforated Surface #@#
Featuring a high concentration of perforations across the surface, this pan maximizes airflow and heat contact. It reduces bake times while delivering a uniformly crispy crust, ideal for busy commercial pizza ovens.
#@@# Press Cut Edge Design #@#
The press cut edge forms a consistent, defined crust without trimming. It simplifies prep and guarantees each pizza is uniform in shape, supporting portion control and streamlined kitchen efficiency.
#@@# 14-Gauge Aluminum Build #@#
Manufactured with 1.5 mm thick, 3000 series 14-gauge aluminum, this pan withstands the rigors of daily use. It offers excellent heat conductivity for evenly cooked crusts and long-lasting durability in demanding environments.
#@@# 14" Diameter with 3/4" Depth #@#
Sized for medium to large pizzas, the 14" diameter accommodates a variety of crust styles. The 3/4" depth supports thicker doughs while maintaining structural integrity and consistent browning.
#@@# Natural Finish Surface #@#
Its uncoated natural aluminum finish ensures quick, efficient heating. This raw surface minimizes sticking, accelerates baking, and maintains consistent thermal response throughout extended use.
#@@# NSF Certified for Commercial Use #@#
NSF certification confirms the pan meets industry standards for food safety and sanitation. It's suited for use in commercial pizzerias, restaurants, food trucks, and catering operations requiring compliant, reliable tools.#@@#Delivery Details#@#• Ensure someone is available to receive the package.
• Handle the product with utmost care when unpacking.
• Check if all essential parts and accessories have been received.
• Examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Note that delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Clean immediately after use with warm, soapy water and a soft cloth. Avoid prolonged soaking and never place in a dishwasher. Do not use metal utensils that can scratch or damage the finish. Dry completely after washing to avoid discoloration or corrosion. Store in a dry location and avoid stacking under heavy cookware to prevent warping. Inspect regularly for wear to maintain optimal performance in high-temperature environments.