Stop compromising durability for clarity. This half-size clear polycarbonate pan withstands low temperatures while keeping contents visible, supporting fast identification and inventory control in busy kitchens. Designed for institutional settings, it balances impact resistance with precise dimensions for GN system compatibility.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the polycarbonate pan with a mild detergent and warm water after each use, rinsing thoroughly and air drying. Sanitize high-touch zones (rim, handles, lids) with an EPA-registered disinfectant per label contact time. Remove food residue promptly to prevent staining and material degradation. Store dry in a ventilated area to deter pests. Regular cleaning prevents contamination of clean items and hands and helps meet visible health code expectations.#@@#Additional Info#@#Vollrath’s 1/2 Size polycarbonate food pan, model 8028410, is 8" deep and weighs 1.73 pounds. It resists impact and thermal shock, meets NSF and CSA standards, and is ideal for durable, transparent food storage and prep.#@@#General Info#@#Description #@#
Stop compromising durability for clarity. This half-size clear polycarbonate pan withstands low temperatures while keeping contents visible, supporting fast identification and inventory control in busy kitchens. Designed for institutional settings, it balances impact resistance with precise dimensions for GN system compatibility.
#@@# Material Strength#@#
Polycarbonate construction resists cracking and warping under repeated use and cold storage conditions, enabling a long service life in high-rotation operations. The rigid shell maintains shape under load and minimizes product loss during handling.
#@@# Temperature Performance#@#
Engineered for low-temperature applications, the pan tolerates freezer conditions without becoming brittle, which reduces replacements and preserves product integrity. Facilities maintain consistent cold-chain storage with fewer service interruptions.
#@@# GN System Compatibility#@#
Sized to 1/2 Size gastronorm specifications and 8 inches deep, the pan nests and stacks with standard GN equipment for streamlined staging and transport. Kitchen staff align pans on rails, in wells, and on trays without adapters, cutting setup time.
#@@# Visibility and Inventory#@#
Clear construction delivers immediate visual access to contents, accelerating line calls and reducing waste through quicker rotation. Supervisors confirm stock levels at a glance, supporting accurate prep planning.
#@@# Sanitation and Compliance#@#
Smooth, nonporous surfaces clean with standard detergents and meet NSF criteria, supporting food safety programs and inspection readiness. Operators achieve thorough wash cycles with minimal residue retention.
#@@# Domestic Manufacture#@#
Produced in the United States, the pan meets regional sourcing preferences and simplifies procurement compliance for institutions. Buyers coordinate logistics and maintenance planning with predictable lead times and known quality controls.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Maintain the Vollrath 8028410 8" deep polycarbonate food pan by washing after each use with warm water and neutral detergent; sanitize per local regulations. Inspect edges and drain holes for cracks or debris and remove deposits with a soft brush. Avoid abrasive pads and chlorine bleach to prevent stress cracking. Store pans nested with protective separators to prevent warping. Verify CSA markings remain legible and replace pans showing deformation or compromised seals.
