Transform your food service operation with a versatile hot food station designed for efficiency and reliability. This portable unit enhances your serving capabilities while ensuring that your dishes maintain optimal temperature and quality. Built with a focus on functionality, it supports high-volume service and remains user-friendly.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your food station is vital for safety and efficiency. Unplug the unit. Remove food and debris from the wells. Use warm water and mild soap to wipe the stainless steel surfaces. Focus on the enclosed base to remove grease. Regularly check heating elements for buildup and clean them. This routine prevents bacteria growth, reduces fire hazards, and extends equipment life. A clean station helps pass inspections and keeps operations running smoothly.#@@#Additional Info#@#The Vollrath 38729464 Portable Hot Food Station has a compact design, measuring 46" W x 28.63" D x 57.31" H. It operates on 120/208-240 volts and features three wells for efficient food service.#@@#General Info#@#Description #@#
Transform your food service operation with a versatile hot food station designed for efficiency and reliability. This portable unit enhances your serving capabilities while ensuring that your dishes maintain optimal temperature and quality. Built with a focus on functionality, it supports high-volume service and remains user-friendly.
#@@# Spacious Well Design#@#
Featuring three open wells, this hot food station accommodates a variety of dishes simultaneously. Each well holds standard-sized pans, allowing for easy organization and access to your most popular offerings. This configuration maximizes your serving potential, ensuring that customers receive their meals quickly and at the perfect temperature.
#@@# Durable Construction#@#
The stainless steel top provides a robust surface that withstands the rigors of daily use in busy environments. This material resists corrosion and simplifies cleaning, making maintenance a breeze. The vinyl-covered steel base adds an extra layer of durability while enhancing the overall aesthetic of your service area.
#@@# Efficient Heating System#@#
Equipped with a heated design, this food station maintains consistent temperatures across all wells. The efficient heating system ensures that food remains at safe serving temperatures, reducing the risk of spoilage and enhancing customer satisfaction. With a power supply of 120/208-240 volts, it operates effectively in various settings.
#@@# Compact Yet Functional#@#
Measuring 46 inches wide and 28.63 inches deep, this unit fits seamlessly into tight spaces without sacrificing functionality. Its enclosed base design provides additional storage for utensils and supplies, keeping your service area organized and clutter-free. This compact design is ideal for cafeterias, buffets, and catering events.
#@@# User-Friendly Operation#@#
Designed with food service professionals in mind, this hot food station features a working height of 35 inches, promoting ergonomic use.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Freight shipment requires inspection before acceptance.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Vollrath 38729464 Portable Hot Food Station, perform regular maintenance. Clean stainless steel surfaces with mild detergent and a soft cloth. Inspect the storage base for wear or damage. Check that heating elements function properly by verifying temperature settings. Empty and clean the wells after each use to prevent food residue buildup. Ensure the unit is level for optimal performance.
