Transform your food service operation with a versatile hot food station designed for efficiency and quality. This portable unit combines functionality with a sleek design, making it an essential addition to any cafeteria, buffet, or catering setup. Engineered to maintain optimal temperatures, it ensures that every dish served meets the highest standards of quality.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Vollrath hot food station in shape, unplug the unit. Remove food and clean the wells with mild soap and a soft cloth. Wipe the stainless steel top and vinyl-covered base with non-abrasive cleaners. Regularly check the heating elements for buildup and clean as needed. Ensure the unit is dry before plugging it back in. Consistent cleaning prevents bacteria growth, reduces fire risks, and extends equipment life, saving you money on repairs and utility bills.#@@#Additional Info#@#The Vollrath 387092 Portable Hot Food Station measures 46" W x 28.63" D x 57.31" H and includes three open wells. Operating at 208/240 volts, this heated unit maintains optimal food temperature.#@@#General Info#@#Description #@#
Transform your food service operation with a versatile hot food station designed for efficiency and quality. This portable unit combines functionality with a sleek design, making it an essential addition to any cafeteria, buffet, or catering setup. Engineered to maintain optimal temperatures, it ensures that every dish served meets the highest standards of quality.
#@@# Spacious Well Capacity#@#
Featuring three open wells, this hot food station accommodates a variety of dishes simultaneously. Each well is designed to hold a substantial amount of food, allowing for efficient service during peak hours. This capacity minimizes the need for frequent refills, ensuring that your operation runs smoothly and efficiently.
#@@# Durable Construction#@#
The stainless steel top not only provides a professional appearance but also ensures longevity and ease of cleaning. This material resists corrosion and wear, making it ideal for high-traffic environments. The vinyl-covered steel base adds an extra layer of durability, ensuring that the unit withstands the rigors of daily use.
#@@# Efficient Heating System#@#
Equipped with an 8.8 amp heating system, this unit operates at 208-240 volts, delivering consistent warmth to keep food at safe serving temperatures. The efficient heating mechanism reduces energy consumption while maintaining performance, making it a cost-effective choice for food service professionals.
#@@# User-Friendly Design#@#
Designed with a working height of 35 inches, this hot food station allows for comfortable access during service. The enclosed base provides additional storage space for utensils and supplies, keeping your workspace organized and efficient. This thoughtful design enhances the overall user experience, making service seamless.
#@@# Certified Safety Standards#@#
This unit meets both NSF and CSA certification standards, ensuring compliance with health and safety regulations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Ships assembled and ready for use. Custom order—non-cancelable and non-returnable. Verify electrical requirements before purchase.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Vollrath 387092 Portable Hot Food Station, perform regular maintenance. Clean stainless steel surfaces with mild detergent and a soft cloth to avoid scratches. Inspect electrical components for wear or damage, ensuring connections are secure. Check heating elements for proper function and clean debris obstructing airflow. Regularly empty and clean wells to prevent food buildup. Maintain the vinyl-covered steel base by wiping it with a damp cloth.
