Stop sacrificing throughput for control. This reversible floor dough sheeter delivers consistent sheet quality across large runs while giving operators precise thickness and directional control, enabling steady production in high-volume kitchens. Engineered for continuous use, the machine combines heavy-duty components with user-focused controls to maintain output and uptime under demanding conditions.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the SFG 500 TM and remove dough and loose debris. Use a mild detergent and warm water to wipe cylinders, belts, tables, arms, and rolling pins with a non-abrasive cloth. Rinse surfaces and dry completely to prevent corrosion. Clean condenser and vents monthly to maintain efficiency and reduce fire risk. Inspect seals, chains, and pivot points; lubricate per manufacturer specs. Document each cleaning to support CSA and health inspections.#@@#Additional Info#@#Univex SFG 500 TM reversible dough sheeter measures 111.20" W x 42.20" D x 50" H, operates on 220v, 3-Phase power with 3/4 HP; features 20" rollers, adjustable chrome cylinders, chain drive, and a 518-pound design for commercial kitchens.#@@#General Info#@#Description #@#
Stop sacrificing throughput for control. This reversible floor dough sheeter delivers consistent sheet quality across large runs while giving operators precise thickness and directional control, enabling steady production in high-volume kitchens. Engineered for continuous use, the machine combines heavy-duty components with user-focused controls to maintain output and uptime under demanding conditions.
#@@# Reversible Drive#@#
The chain-driven reversible mechanism provides left-to-right sheeting capability, allowing operators to change direction without reloading dough. This design reduces handling time and supports continuous workflow for products that require multiple passes through the cylinders.
#@@# Adjustable Cylinders#@#
Operators set thickness from 0 to 1.9 inches using hand controls for coarse adjustments and foot pedal input for in-process control, delivering repeatable gauge settings. This range accommodates heavy doughs and delicate laminations, minimizing product waste and maintaining uniform final weights.
#@@# Commercial Motor#@#
A 3/4 HP electric motor rated at 220v 3-Phase supplies steady torque across variable loads, ensuring consistent roll performance on dense doughs. The motor draws 2.60 to 7.35 amps and integrates with a NEMA L15-2 connection for compatibility with standard kitchen power infrastructure.
#@@# Robust Rollers#@#
Polished hard chrome cylinders resist wear and allow smooth dough release, supporting extended production cycles and simplified cleaning. The 20-inch roller size and heavy-duty rolling pins handle large sheet widths while maintaining dimensional stability during operation.
#@@# Operator Ergonomics#@#
Folding tables, pivoting removable arms, and accessible start/stop buttons create an efficient workstation that reduces operator strain and speeds material handling. The foot pedal operation provides hands-free control during sheeting, improving safety and throughput during busy shifts.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Univex SFG 500 TM sheeter by cleaning belts and cylinders after each shift with a food-safe detergent and soft brush to remove dough residue. Inspect and lubricate the chain drive weekly with recommended lubricant. Verify belt tension monthly and adjust to prevent slippage. Check electrical connections and NEMA L15-2 plug for wear quarterly. Replace worn seals and inspect folding tables, pivot arms, and storage compartments for secure fastenings to ensure reliable operation.
