The attachment converts #22 heads into a precise forcing tool that pushes consistent product through stuffing tubes, increasing throughput while maintaining portion accuracy. Foodservice teams and commissary operators gain repeatable output, minimal waste, and compatibility with existing grinders and stuffers.
LongDescription#@#NA#@@#Cleaning Instructions#@#Univex 1000733 1/2" sausage stuffer parts require regular cleaning to ensure food safety and equipment reliability. Disassemble #22 head components and wash with warm water and mild detergent. Rinse thoroughly and air dry; inspect seals and replace if worn. Degrease exterior and lubricate moving parts per manufacturer guidelines. Clean after each shift to reduce bacteria, lower fire risk, improve efficiency, and meet CSA inspection standards.#@@#Additional Info#@#Univex 1000733 1/2" sausage stuffer fits #22 head for controlled casing filling in kitchens, schools, hospitals, and bars; quick install, 1 pound weight, CSA-compatible, designed for consistent output and easy sanitation.#@@#General Info#@#Description #@#
The attachment converts #22 heads into a precise forcing tool that pushes consistent product through stuffing tubes, increasing throughput while maintaining portion accuracy. Foodservice teams and commissary operators gain repeatable output, minimal waste, and compatibility with existing grinders and stuffers.
This part suits #22 head systems and fits common meat grinder assemblies, enabling immediate integration without replacing core equipment. Technicians install the attachment to reuse current motors and hoppers, reducing capital expense and downtime.
The 1/2" diameter delivers uniform casing fill and consistent link size, reducing rework during portioning. Operators achieve predictable yields and simplified cook schedules by standardizing product dimensions.
Weighing approximately 1 pound, the component minimizes strain during changeover and cleaning cycles. Staff complete daily maintenance faster and maintain ergonomic handling when swapping attachments.
Crafted in corrosion-resistant metal, the piece resists pitting from saline mixes and cleaning chemicals. Managers observe extended service life and lower replacement frequency under routine sanitation protocols.
Engineers design the unit for direct mount to compatible heads, removing the need for specialized tools or adapters in most installations. Production lines resume operation quickly, preserving shift throughput targets.
The attachment appears in parts inventories and aligns with common replacement schedules, supporting predictable maintenance planning. Procurement teams secure stock using the manufacturer part number and maintain spare units to avoid service interruptions.
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• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Univex 1000733 1/2" sausage stuffer before each shift and remove debris from the feed tube and #22 head to prevent contamination. Disassemble and soak removable parts in warm, soapy water; rinse and air dry. Lubricate moving metal-to-metal contact with food-grade lubricant monthly and verify all fasteners tighten to specification. Calibrate alignment after reassembly and log maintenance tasks for compliance with CSA and internal quality audits.
