Stop trading speed for control. This two-section stainless prep counter delivers consistent refrigeration, organized ingredient access, and durable construction, allowing kitchens to maintain throughput without sacrificing the integrity of chilled items. Designed for high-volume sandwich and salad production, this unit integrates a mega top 18-pan layout with a refrigerated cold bunker to support continuous service and precise temperature management.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove all food. Wipe the stainless steel interior and exterior with a mild soap solution and a soft cloth. Clean the 18-pan mega top and drawers with warm, soapy water; rinse and dry. Vacuum the self-cleaning condenser and check the R290 refrigeration compartment for leaks. Sanitize food-contact surfaces and door liners. Inspect door seals and cutting board; replace worn parts. Dry fully before restoring power.#@@#Additional Info#@#Turbo Air TST-48SD-18-D4-N-GL is a 15 cu. ft. two-section stainless steel Mega Top prep unit with glass lid, 18-pan top, four drawers, digital control, LED lighting, self-cleaning condenser, R-290 refrigerant, and 1/5 HP 115v operation.#@@#General Info#@#Description #@#
Stop trading speed for control. This two-section stainless prep counter delivers consistent refrigeration, organized ingredient access, and durable construction, allowing kitchens to maintain throughput without sacrificing the integrity of chilled items. Designed for high-volume sandwich and salad production, this unit integrates a mega top 18-pan layout with a refrigerated cold bunker to support continuous service and precise temperature management.
#@@# Top Access#@#
Engineers configured an 18-pan mega top opening to enable rapid portioning and ingredient rotation. Operators gain immediate visibility and access, which reduces service time and prevents thermal fluctuation at the work surface.
#@@# Drawer Organization#@#
Four drawers provide segregated chilled storage beneath the worktop for prepped ingredients and wrapped goods. Chefs maintain production flow by staging components in distinct compartments while preserving cold chain integrity.
#@@# Precision Temperature Control#@#
A digital temperature control and monitoring system maintains set points and logs conditions for food safety programs. Managers rely on consistent refrigeration performance to meet sanitation standards and reduce spoilage.
#@@# Efficient Refrigeration#@#
The self-contained rear-mounted refrigeration system uses R290 hydrocarbon refrigerant and operates on 115v with 1/5 HP output to deliver reliable cooling with lower energy draw. Facilities benefit from predictable electrical demand at standard 60 Hz, 1-ph lines and a NEMA 5-15P plug configuration.
#@@# Durable Construction#@#
Stainless steel exterior and interior surfaces with a galvanized steel back and bottom resist corrosion and stand up to daily cleaning cycles. Maintenance teams appreciate lift-off service access and a self-cleaning condenser that reduces manual condenser maintenance.
#@@# Operator Ergonomics#@#
A 6-1/4 inch deep cutting board and LED interior lighting support precise prep and reduce eye strain during extended shifts.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser fins weekly and remove debris for airflow; clean self-cleaning surfaces monthly with a soft brush and vacuum to prevent compressor overload. Check drawer gaskets for cracks and replace if sealing fails to maintain cold bunker performance. Sanitize stainless steel interior and exterior with a mild detergent and soft cloth after each service day to prevent corrosion. Monitor digital temperature control daily and log readings; calibrate sensor quarterly.
