Stop compromising output for quality. This two-section prep counter delivers a robust combination of storage capacity, organized pan layout, and reliable refrigeration designed for continuous service in high-demand kitchens. Operators gain consistent temperature performance, fast access to ingredients, and durable construction that supports heavy daily use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit before cleaning. Remove food pans and wipe the cutting board with mild detergent and warm water. Clean stainless steel interior and exterior with non-abrasive cleaner; rinse and dry. Vacuum condenser access and use a soft brush on the self-cleaning condenser as needed. Check door gasket and drawer seals; replace if cracked. Defrost per manufacturer schedule and ensure the unit is dry before reconnecting power.#@@#Additional Info#@#Turbo Air PST-72-30-D4R(L)-N offers 23 cu. ft. refrigerated capacity in a two-section stainless steel Mega Top prep table with a 30-pan top, rear-mounted refrigeration, self-cleaning condenser, and digital temperature control.#@@#General Info#@#Description #@#
Stop compromising output for quality. This two-section prep counter delivers a robust combination of storage capacity, organized pan layout, and reliable refrigeration designed for continuous service in high-demand kitchens. Operators gain consistent temperature performance, fast access to ingredients, and durable construction that supports heavy daily use.
#@@# Stainless Construction#@#
Stainless interior and exterior provide corrosion resistance and simplify sanitation procedures, enabling quick surface cleaning between shifts. Galvanized bottom reinforcement adds structural support where carts and daily traffic cause wear, extending usable service life.
#@@# High Capacity Storage#@#
Built with 23 Cu. Ft. refrigerated volume, the unit stores ample product to support long service periods and reduce restock frequency. Staff can stage larger prep runs and maintain inventory across two sections without sacrificing cold hold.
#@@# Mega Top Pan Layout#@#
The top accepts up to 30 pans beneath two removable hoods, offering dense ingredient organization and direct access for line cooks. A 9-1/2 inches deep cutting board with integrated side rail creates a continuous prep surface that minimizes transfer time between chopping and assembly.
#@@# Self-Contained Cooling#@#
Self-contained refrigeration with a self-cleaning condenser maintains consistent cabinet temperatures while reducing cleaning labor. R290 hydrocarbon refrigerant and a 3/8 HP compressor deliver efficient cooling at 115v and 9.9 amps, allowing operation on common kitchen circuits.
#@@# Digital Control System#@#
A digital temperature control and monitor system enables precise setpoint management and visible status reporting for regulatory compliance. Staff can verify cold bunker performance quickly and address out-of-range conditions before product quality declines.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser fins weekly; remove debris to maintain airflow and cooling efficiency. Clean stainless steel surfaces with a pH-neutral detergent, rinse, and dry to prevent corrosion. Sanitize food-contact surfaces after each use; replace worn gaskets to preserve seal integrity. Verify digital temperature control and monitor the system daily; log readings and adjust set points as needed. Schedule professional service for refrigerant checks and compressor inspection annually.
