Stop sacrificing workspace efficiency for inconsistent cooling. This three-section undercounter refrigerator delivers reliable temperature control, substantial storage, and a compact footprint that fits beneath counters while supporting high service volumes. Operators gain dependable cold storage with side-mounted refrigeration that preserves product quality during peak periods.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove contents. Wipe interior with mild detergent and warm water using a soft cloth. Clean condenser coils every month to maintain efficiency; use a coil brush and low-pressure vacuum. Degrease door seals and hinges with a non-abrasive cleaner; inspect seals and replace if cracked. Defrost and dry thoroughly before restarting. Clean vents and oven-adjacent surfaces to reduce fire risk and stop bacterial growth. Regular cleaning prevents breakdowns and helps pass CSA inspections.#@@#Additional Info#@#true TUC-93D-2-HC~SPEC3 is a three-section, side-mounted undercounter refrigerator with 30 cu. ft. capacity, stainless steel exterior, 1/3 HP compressor, and two solid doors.#@@#General Info#@#Description #@#
Stop sacrificing workspace efficiency for inconsistent cooling. This three-section undercounter refrigerator delivers reliable temperature control, substantial storage, and a compact footprint that fits beneath counters while supporting high service volumes. Operators gain dependable cold storage with side-mounted refrigeration that preserves product quality during peak periods.
#@@# Compact Footprint#@#
This unit measures 93.25 inches wide by 29.75 inches high with a depth of 32.25 inches, providing three sections while maintaining an undercounter profile. Designers can install the cabinet beneath counters without sacrificing organized storage capacity.
#@@# Robust Cooling System#@#
A side-mounted, self-contained refrigeration system using R-290 refrigerant supplies efficient cooling and simplifies service access. Technicians can access compressors and components externally, reducing downtime during routine maintenance.
#@@# Generous Storage Capacity#@#
The cabinet offers 30 cubic feet of usable volume and supports configurations from 29 to 38 cubic feet, accommodating bulk prep items and prepped trays. Chefs can stage multiple menu components while maintaining separation using two solid doors and two drawers.
#@@# Durable Construction#@#
Manufacturers outfitted the exterior with stainless steel to resist corrosion and simplify cleaning in busy kitchens. Crews will retain a professional appearance in high-traffic areas while meeting sanitation expectations.
#@@# Energy and Electrical Specs#@#
The unit operates on 115 volts, draws 4.5 amps at 60 hertz, and connects via NEMA 5-15P to standard single-phase power, enabling straightforward integration into existing kitchen electrical circuits. Facility managers can plan load calculations accurately using the 1/3 HP compressor rating.
#@@# Service Access and Certification#@#
Designers specified low-profile styling and easy access to doors and drawers to streamline daily operations and inventory retrieval.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the True TUC-93D-2-HC~SPEC3 SPEC SERIES® Deep Undercounter Refrigerator.#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove debris for efficiency. Use a soft brush and vacuum; power off the unit first. Sanitize surfaces with a mild detergent and rinse; avoid bleach on stainless steel. Check door gaskets for cracks and replace if compression is low. Level the cabinet and ensure correct 115v supply and NEMA 5-15P connection. Schedule annual compressor and refrigerant checks by a qualified CSA-certified technician.