Equip your operation with a compact worktop refrigerator designed for continuous use in commercial kitchens. This unit provides consistent temperature control while placing cold storage directly under counter height, allowing staff to access ingredients without disrupting workflow. Installers will appreciate the 115 volts configuration and NEMA 5-15P compatibility for easy electrical integration.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove food. Pull drawers and wash with warm, soapy water; rinse and dry. Clean interior aluminum surfaces with mild detergent, then wipe stainless steel exterior with non-abrasive cleaner. Use a brush to clean condenser coils at rear monthly to maintain efficiency and reduce fire risk. Inspect and replace door gaskets if torn. Sanitize food contact surfaces regularly to stop bacteria, protect customers, and help pass CSA inspections.#@@#Additional Info#@#The True TFT-32D-2-HC worktop refrigerator features a 32.12" stainless steel cabinet with two refrigerated drawers, 1/5 HP R-290 refrigeration, 115v/60/1-ph operation at 1.6 amps, clear coated aluminum interior, CSA-listed, and made in the USA.#@@#General Info#@#Description #@#
Equip your operation with a compact worktop refrigerator designed for continuous use in commercial kitchens. This unit provides consistent temperature control while placing cold storage directly under counter height, allowing staff to access ingredients without disrupting workflow. Installers will appreciate the 115 volts configuration and NEMA 5-15P compatibility for easy electrical integration.
#@@# Rear Mounted Compressor#@#
The rear mounted compressor concentrates heat and service points at the back, preserving cabinet integrity and simplifying maintenance. Technicians can access the condenser without disturbing the refrigerated drawers, reducing downtime.
#@@# Two Drawer Access#@#
Two drawers offer organized storage and quick retrieval of products, supporting portion control and faster plating during peak service. Operators can separate prep items by drawer to maintain consistent product flow and minimize cross-contamination.
#@@# Stainless Steel Exterior#@#
The stainless steel front and sides resist corrosion and allow for quick sanitation with standard cleaning agents, supporting food safety programs. The finish maintains a professional appearance in both front-of-house and back-of-house installations.
#@@# Aluminum Interior#@#
The clear coated aluminum interior with a stainless steel floor provides lightweight durability and chemical resistance, enabling frequent cleaning cycles without material degradation. The reflective interior promotes uniform cooling distribution across stored items.
#@@# R-290 Refrigerant#@#
R-290 hydrocarbon refrigerant delivers efficient heat transfer with lower global warming potential compared to older refrigerants, enhancing energy performance. Maintenance crews must adhere to charge and service guidelines to comply with safety practices.
#@@# Electrical And Performance Specs#@#
The unit operates at 115v/60/1-ph drawing 1.6 amps with a 1/5 HP compressor, aligning with standard kitchen circuits and limiting electrical load.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove dust with a soft brush or vacuum to maintain airflow. Clean drawer gaskets weekly using a mild detergent solution and a soft cloth; replace gaskets at first sign of cracking. Defrost ice accumulation when thicker than 1/4 inch. Verify unit level and secure NEMA 5-15P connection; confirm 115v supply and 1.6 amp draw during routine checks. Sanitize interior surfaces with approved food‑safe cleaner and allow full drying before restocking.
