Stop sacrificing durability for appearance. This back bar cooler combines robust stainless-steel construction with efficient cooling to support continuous service in bars, restaurants, and hospitality operations. Designed for commercial throughput, it stores kegs and products behind two solid swing doors while maintaining consistent temperatures on a 115v circuit.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove all contents. Wipe interior surfaces with mild detergent and warm water, rinse, and dry. Clean condenser coils with a brush every month to maintain cooling efficiency and reduce energy use. Degrease door gaskets and check for damage; replace if cracked. Clear vents and inspect the side-mounted compressor area for debris. Schedule deep clean and professional service every six months to prevent breakdowns and meet CSA and health inspection standards.#@@#Additional Info#@#The True TBB24-48-2S-Z1-BST-S-1 back bar cooler is 47.88" wide and 23.75" deep with two solid swing doors, stainless steel interior, R-290 refrigeration, and stores one keg while supporting six kegs on specific fittings.#@@#General Info#@#Description #@#
Stop sacrificing durability for appearance. This back bar cooler combines robust stainless-steel construction with efficient cooling to support continuous service in bars, restaurants, and hospitality operations. Designed for commercial throughput, it stores kegs and products behind two solid swing doors while maintaining consistent temperatures on a 115v circuit.
#@@# Compact Footprint#@#
This unit fits a 47.88-inch width within a 23.75-inch depth, enabling installation in narrow back bar runs. Operators gain refrigeration capacity without sacrificing aisle space, supporting tight layouts in hospitality environments.
#@@# Energy-Efficient Refrigeration#@#
The system uses R-290 refrigerant and a 1/5 HP compressor to deliver efficient cooling while complying with current environmental standards. Facilities reduce run time and electrical draw with a 1.8 amp, 60 hertz, single-phase configuration on a NEMA 5-15P plug.
#@@# Ample Keg Capacity#@#
Engineers configured internal spacing to accommodate up to 6 kegs, with one-keg nominal designation for specific layouts. Managers can stage multiple taps and keep backup products cold to minimize downtime during peak service.
#@@# Durable Exterior Finish#@#
The black stainless-steel top and exterior resist scuffs and simplify cleaning in busy service areas. Staff achieve sanitary surfaces faster, reducing labor time for routine maintenance and preserving a professional appearance.
#@@# Serviceable Side-Mounted System#@#
Technicians access a self-contained, side-mounted refrigeration module for straightforward maintenance and faster repairs. Maintenance teams perform common service tasks without disrupting stock in the main cabinet.
#@@# Safety and Compliance#@#
The cooler carries CSA certification and ships with standard electrical safeguards to meet commercial installation requirements. Procurement officers gain confidence in code compliance and predictable performance for institutional applications.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Inspect the unit upon arrival and report any damages immediately.#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove dust with a soft brush and vacuum to sustain heat exchange efficiency. Defrost manually when ice exceeds 1/4 inch; power down and use plastic scraper to avoid coil damage. Verify door gaskets for cracks and replace worn seals to maintain temperature stability. Level the unit and confirm NEMA 5-15P connection tightness. Log service actions and monitor amp draw (1.8 A) to detect abnormal operation.
