Stop settling for underperforming back bar units. This two-section stainless steel cooler delivers consistent cooling, high-capacity storage, and efficient operation for busy bars, hotels, cafeterias, and hospitals. Professional kitchens gain dependable temperature control and rugged construction designed for continuous service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove all contents. Mix mild detergent with warm water (use gallons or liters as needed) and wipe interior surfaces with a soft cloth. Clean condenser coils and door gaskets monthly to maintain efficiency and prevent breakdowns. Degrease vents and oven exteriors to reduce fire risk. Rinse and dry shelves and seals fully before restocking. Inspect for wear; replace worn seals. Regular cleaning prevents contamination, lowers utility costs, and helps pass CSA inspections.#@@#Additional Info#@#True TBB24-60-2G-Z1-SFT-S-1 cooler has 61.13" width, 24.88" depth, and 34.25" height. It features two glass doors, stainless steel exterior, R-290 refrigeration, and a 1/4 HP side-mounted system.#@@#General Info#@#Description #@#
Stop settling for underperforming back bar units. This two-section stainless steel cooler delivers consistent cooling, high-capacity storage, and efficient operation for busy bars, hotels, cafeterias, and hospitals. Professional kitchens gain dependable temperature control and rugged construction designed for continuous service.
#@@# Glass Door Visibility#@#
Engineers fitted two tempered glass swing doors to maximize product visibility while maintaining cold retention. Staff can access contents quickly for faster service, and clear sightlines reduce door-open time to preserve internal temperature.
#@@# Stainless Steel Durability#@#
Designers finished the exterior and top in stainless steel to resist corrosion and withstand heavy daily use. Maintenance crews benefit from surfaces that accept standard commercial cleaners and resist denting in high-traffic environments.
#@@# Compact Depth Profile#@#
Manufacturers configured a 24.88-inch depth to fit tight back bar footprints without sacrificing usable interior space. Installers find the unit fits into 22-inch to 26-inch depth ranges common behind counters and under shelves.
#@@# Rated Refrigeration System#@#
The refrigeration system uses R-290 refrigerant with a side-mounted, self-contained compressor that operates on 115 volts and 60 hertz, single-phase power at 3.2 amps. Operators gain energy-efficient cooling that meets current environmental standards and supports CSA certification.
#@@# High Capacity Layout#@#
Interior design supports storage for multiple product formats and accommodates two kegs when needed, enabling versatile use for bottles, cans, or draft components. Managers can consolidate storage needs and reduce trips to remote coolers during service peaks.
#@@# Serviceable Electrical Package#@#
The unit ships with a NEMA 5-15P plug and a 1/4 HP compressor that technicians can service without extensive downtime.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Curbside delivery only. Ensure there is adequate access for the delivery truck. Assistance may be needed for unloading.#@@#Maintenance Guide#@#Inspect condenser coils monthly; remove dust and grease with a soft brush and vacuum to maintain efficiency. Clean interior surfaces with mild detergent and warm water; rinse and dry to prevent corrosion. Check door gaskets for cracks or compression loss; replace if sealing fails. Level the unit front-to-back and side-to-side for door alignment and refrigerant flow. Schedule annual compressor and electrical checks by a CSA-certified technician to confirm amp draw and NEMA plug integrity.
