Stop sacrificing durability for efficiency. This pass-thru refrigerated cabinet delivers consistent cooling performance while supporting heavy daily traffic, enabling staff to access inventory from both sides without interrupting workflow. Designed for commercial kitchens, it combines energy efficiency with robust construction to maintain product integrity across busy shifts.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove contents. Empty trays and wipe interior with mild detergent and warm water. Clean door gaskets and check seals for wear; replace if damaged. Vacuum condenser coils weekly to keep compressor efficient and lower energy use. Degrease vents and oven adjacent surfaces to reduce fire risk. Sanitize food-contact surfaces with approved sanitizer. Dry all surfaces before restoring power. Regular cleaning prevents contamination, fires, higher bills, and equipment failure.#@@#Additional Info#@#True STA2RPT-2G-2S-HC has 23.7 cu. ft.#@@#General Info#@#Description #@#
Stop sacrificing durability for efficiency. This pass-thru refrigerated cabinet delivers consistent cooling performance while supporting heavy daily traffic, enabling staff to access inventory from both sides without interrupting workflow. Designed for commercial kitchens, it combines energy efficiency with robust construction to maintain product integrity across busy shifts.
#@@# Exterior Durability#@#
Constructed with stainless steel front and sides, the cabinet resists corrosion and daily wear while presenting a professional appearance. Engineers specified an all-aluminum interior to reduce weight without compromising structural strength, simplifying sanitation and preventing surface rust.
#@@# Optimized Capacity#@#
Configured as a two-section unit with 23.7 Cu. Ft. of usable volume, the layout balances storage density with organized access for plates, pans, and prepped containers. Managers gain predictable inventory staging that supports continuous service during peak hours.
#@@# Access Flexibility#@#
Equipped with two glass doors on the front and two stainless doors on the rear, the pass-thru design allows simultaneous service and stocking without cross-traffic. Staff members receive clear sight lines through glass panels while receiving teams using solid doors maintain temperature control during deliveries.
#@@# Efficient Cooling System#@#
Top-mounted refrigeration with a 1/2 hp compressor places heat and service points above the cabinet for easy maintenance and improved airflow. Technicians appreciate the accessible compressor location that reduces service time and keeps cool down intervals short after door openings.
#@@# Sustainable Operation#@#
The unit operates on R-290 refrigerant and meets Energy Star criteria, reducing operating costs and minimizing environmental impact relative to older refrigerants. Facilities managers record lower electrical draw with a 115-volt, 60 hertz, single-phase configuration that plugs into a standard NEMA 5-15P outlet.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Culinary Depot usually ships the True STA2RPT-2G-2S-HC SPEC SERIES® Refrigerator within # business days upon confirming cleared payment.#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove dust with a stiff brush and vacuum to maintain heat transfer efficiency. Drain defrost water lines weekly and verify drain pans sit level to avoid overflow. Lubricate door hinges quarterly and replace seals showing cracks to preserve temperature integrity. Monitor thermostat calibration monthly and log temperatures. Use EPA-compliant procedures when servicing R-290 refrigerant and verify electrical connections at 115v before recommissioning.
