Manufactured by an established supplier founded in 1998, the tray meets expectations for commercial use with a focus on longevity and cost efficiency. Operations receive a reliable serving solution that balances aesthetic appeal with practical performance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe tray with a soft cloth and mild detergent; rinse with clear water and dry immediately to prevent warping. Sanitize high-touch areas—menu covers, chair backs, and door handles—using an EPA-registered sanitizer per label directions. Remove spills promptly to avoid stains and pest attraction. Inspect wood for cracks; repair or replace damaged trays to maintain hygiene and avoid health code violations. Regular cleaning preserves appearance and prevents contamination of items and hands.#@@#Additional Info#@#The Thunder Group Y-35 Shiraki 16.5" wood sushi tray measures 16.5" x 10.25" and weighs 3.97 pounds. It offers a stable surface for sushi and small plates. Founded in 1998, Thunder Group makes durable, affordable dinnerware for various settings.#@@#General Info#@#Description #@#
Manufactured by an established supplier founded in 1998, the tray meets expectations for commercial use with a focus on longevity and cost efficiency. Operations receive a reliable serving solution that balances aesthetic appeal with practical performance.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Thunder Group Y-35 Shiraki wood tray before each shift. Remove food residue with a soft brush to prevent buildup. Clean with mild, food-safe detergent and warm water; rinse and dry immediately with a lint-free cloth to avoid warping. Oil the surface monthly with food-grade mineral oil, apply evenly, let penetrate for 15 minutes, then wipe excess. Store flat in a cool, dry area away from heat and sunlight. Rotate stock to balance wear and replace trays with deep cracks or splintering.