Stop sacrificing control for convenience. This stainless steel single mesh strainer delivers precise filtration and durability for high-volume kitchens, laboratories, and service lines. Designed for daily use, this tool ensures consistent results while withstanding rigorous handling and routine sanitation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe mesh and wooden handle after each shift with a mild detergent and warm water, rinse thoroughly, and air dry. Scrub fine mesh with a soft brush to remove trapped particles. Sanitize before service using an EPA-approved sanitizer per label directions. Store dry to avoid corrosion and odor. Regular cleaning prevents germ transfer on high-touch items, supports health-code compliance, deters pests by removing food residue, and preserves the strainer’s serviceable life.#@@#Additional Info#@#Thunder Group SLSTN5106 6" stainless steel fine mesh strainer has a flat wood handle and durable mesh for precise sifting; its 6" diameter and 0.4 pound weight make it ideal for chefs and foodservice managers.#@@#General Info#@#Description #@#
Stop sacrificing control for convenience. This stainless steel single mesh strainer delivers precise filtration and durability for high-volume kitchens, laboratories, and service lines. Designed for daily use, this tool ensures consistent results while withstanding rigorous handling and routine sanitation.
#@@# Straining Precision#@#
The fine single mesh captures particles while allowing fast flow, enabling clear liquids and smooth purees without clogging. Operators will complete prep tasks faster because the 6-inch diameter balances surface area and maneuverability for frequent use.
#@@# Robust Construction#@#
Stainless steel mesh and frame resist corrosion and retain shape under thermal and mechanical stress, maintaining filtration accuracy over time. Maintenance teams will reduce replacement frequency because the materials tolerate repeated wash cycles and aggressive detergents.
#@@# Ergonomic Handle#@#
A flat wood handle offers a tactile grip and heat isolation, allowing staff to maintain control during hot straining tasks. Chefs will experience reduced hand fatigue since the handle provides a secure hold for extended use and rapid repetitive motion.
#@@# Sanitation Ready#@#
Open mesh and seamless welding minimize crevices that harbor residue, supporting faster cleaning and compliance with inspection protocols. Managers will streamline cleaning procedures because the design accepts high-temperature wash cycles and thorough rinsing.
#@@# Space Efficient#@#
The compact 6-inch diameter fits crowded prep stations and nests with similar tools, saving storage space and simplifying inventory. Kitchen supervisors will free shelf space and organize tool sets efficiently because the strainer stacks or hangs when not in use.
#@@# Consistent Capacity#@#
At approximately 0.4 pounds, the tool feels balanced for hand-held operations while providing sufficient structural mass to resist deformation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the stainless steel mesh daily for debris that restricts flow and remove residues with a soft brush. Rinse each 6" strainer under warm water after use to prevent food from drying into the mesh. Soak handles in a mild detergent for ten minutes when oils accumulate, then scrub with a nylon pad. Sanitize by immersing in a sanitizer solution per CSA or local guidelines; air dry on a drain rack. Replace any strainer with bent rims or frayed mesh to ensure consistent performance.
