Serve restaurant-quality desserts with confidence using a precision-engineered stainless steel spoon. Crafted for high-usage settings, this dessert spoon delivers consistent balance and a mirror finish that complements plated presentations while resisting surface wear. Designed for food service operations since 1998, this spoon meets the practical needs of kitchens, cafeterias, and dining programs.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean stainless-steel dessert spoon after each use with a mild detergent and warm water, scrub crevices with a soft brush, rinse thoroughly, and dry immediately to prevent water spotting. Sanitize high-touch items like menu covers, salt shakers, chair backs, and door handles with an approved sanitizer per label dwell time. Inspect surfaces for residue and remove spills promptly to deter pests, maintain appearance, and support CSA compliance and customer confidence.#@@#Additional Info#@#Thunder Group SLSS004 7.52" stainless steel dessert spoon uses 18/0 stainless for corrosion resistance and a mirror finish for easy cleaning; it weighs 1.67 ounces and suits restaurants, catering, schools, and healthcare foodservice.#@@#General Info#@#Description #@#
Serve restaurant-quality desserts with confidence using a precision-engineered stainless steel spoon. Crafted for high-usage settings, this dessert spoon delivers consistent balance and a mirror finish that complements plated presentations while resisting surface wear. Designed for food service operations since 1998, this spoon meets the practical needs of kitchens, cafeterias, and dining programs.
Manufactured from 18/0 stainless steel, the spoon resists corrosion and tolerates repeated wash cycles in commercial dish machines. Operators receive durable service life and straightforward maintenance without specialty handling.
Engineers optimized weight distribution to 1.67 grams per unit for stable handling during plating and service. Staff experience reduced wrist strain and improved portion control during high-volume shifts.
Measuring 7.52 inches overall, the spoon fits standard dessert bowls and plates while offering comfortable reach for servers and guests. Designers ensured proportions that work across plating styles and service workflows.
Mirror-finish polishing provides a reflective surface that enhances presentation and simplifies inspection for cleanliness. Managers maintain a consistent front-of-house appearance that aligns with professional dining standards.
This spoon supports industrial dish machine cycles, enabling rapid turnaround between seating waves. Kitchen teams maintain hygiene and throughput without manual polishing steps.
Manufactured for affordability and routine replacement planning, the spoon supports scale purchases for institutions and hospitality groups. Procurement teams benefit from predictable lifecycle budgeting and minimal special care requirements.
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• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect each spoon before service for nicks, bends, or corrosion and remove damaged units immediately. Clean items promptly after use with warm water and a mild detergent; scrub mirror-finish surfaces with a soft cloth to avoid abrasions. Sanitize per facility protocol using approved chemical or heat methods, then dry thoroughly to prevent spotting. Store flatware in ventilated trays to maintain finish and rotate stock to reduce wear and replace when integrity fails.
