Engineered for continuous use in high-volume kitchens, this round coarse mesh bowl skimmer combines robust galvanized steel construction with a long bamboo handle to support rapid straining and skimming tasks. Designed for intensive use, it minimizes downtime during peak service and maintains consistent performance across repeated cycles. Buyers achieve reliable separation of solids from liquids while retaining sturdiness and tactile control.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe galvanized steel mesh and bamboo handle after each shift using a mild detergent and warm water; rinse thoroughly and air dry. Scrub coarse mesh with a soft brush to remove food particles. Sanitize per facility protocol on high-touch zones to prevent germ transfer between front- and back-of-house and reduce contamination risk. Inspect handle rivets and store skimmer dry to prevent corrosion and extend serviceable life.#@@#Additional Info#@#Thunder Group's SLSKR010GV 21" skimmer has a 10" galvanized steel bowl and a bamboo handle for reliable performance; it weighs 0.74 pounds, resists corrosion, and allows quick oil and debris removal for fryer and stockpot use.#@@#General Info#@#Description #@#
Engineered for continuous use in high-volume kitchens, this round coarse mesh bowl skimmer combines robust galvanized steel construction with a long bamboo handle to support rapid straining and skimming tasks. Designed for intensive use, it minimizes downtime during peak service and maintains consistent performance across repeated cycles. Buyers achieve reliable separation of solids from liquids while retaining sturdiness and tactile control.
#@@# Galvanized Steel Construction#@#
Galvanized steel resists corrosion and sustains structural integrity under frequent contact with hot liquids and oils, providing a long service life in commercial kitchens. Operators will find fewer replacements and stable performance for daily frying, blanching, and poaching tasks.
#@@# Coarse Mesh Bowl#@#
Coarse mesh wire allows quick drainage while retaining larger solids, enabling efficient skimming of stocks, fried items, and pasta without clogging. Chefs can remove debris rapidly while preserving product quality and reducing cycle time.
#@@# Generous Bowl Diameter#@#
A 10-inch bowl diameter accommodates larger portions and multiple items per pass, increasing throughput during service. Kitchen staff can process bulk quantities more effectively than with smaller strainers.
#@@# Extended Handle Length#@#
The 21.63-inch length provides extended reach and clearance above pots and fryers, improving safety and ergonomic handling when working with hot liquids. Cooks gain better leverage and distance from heat sources, lowering burn risk.
#@@# Riveted Bamboo Handle#@#
The riveted bamboo handle offers a secure grip and natural heat resistance while standing up to repetitive use, delivering tactile control during rapid movements. Maintenance teams will appreciate a handle that remains comfortable and stable through long shifts.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the galvanized steel mesh after each shift using hot water and a degreasing detergent; scrub the coarse mesh with a nylon brush to dislodge food particles and rinse thoroughly. Dry the skimmer immediately to prevent surface oxidation. Inspect the riveted bamboo handle weekly for loosening; tighten or replace rivets when movement appears. Store the 21" skimmer in a dry, ventilated area away from direct heat to preserve structural integrity and hygiene.
