Stop sacrificing durability for cost. This 15.5-inch skimmer combines galvanized steel construction with a coarse mesh bowl and a riveted bamboo handle to deliver reliable performance in high-volume kitchens. Operators can extract solids quickly while maintaining structural integrity through continuous use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe mesh bowl and bamboo handle after use with warm water and mild detergent; rinse and air dry. Scrub food residue with a soft brush through coarse mesh to prevent clogging. Sanitize high-touch areas like handles and chair backs with approved sanitizer contact time. Store skimmer dry off-floor to avoid grime that attracts pests and to protect finishes. Regular cleaning prevents cross-contamination, supports inspections, and maintains customer perception.#@@#Additional Info#@#Thunder Group SLSKR006GV skimmer has a 6" galvanized steel bowl and a 15.5" bamboo handle for durable debris removal in fryers and stockpots. The 0.22-pound unit resists corrosion and meets CSA standards for foodservice.#@@#General Info#@#Description #@#
Stop sacrificing durability for cost. This 15.5-inch skimmer combines galvanized steel construction with a coarse mesh bowl and a riveted bamboo handle to deliver reliable performance in high-volume kitchens. Operators can extract solids quickly while maintaining structural integrity through continuous use.
#@@# Galvanized Construction#@#
Galvanized steel resists corrosion and withstands frequent exposure to hot water and oils, extending service life in demanding kitchen environments. Managers can reduce replacement cycles and lower long-term supply costs by specifying corrosion-resistant components.
#@@# Coarse Mesh Bowl#@#
Coarse mesh provides rapid drainage while retaining larger solids, speeding skimming tasks for fryers, stocks, and blanching operations. Chefs can clear product from hot oil or boiling water faster, reducing downtime and maintaining production flow.
#@@# Six Inch Bowl#@#
A six-inch diameter bowl balances surface area and maneuverability for use in pans, kettles, and stockpots. Line cooks can access concentrated areas without crowding adjacent equipment, improving handling precision during high-volume shifts.
#@@# Long Handle Design#@#
The 15.5-inch length increases reach and keeps hands clear of heat sources, improving safety during frying and boiling tasks. Supervisors will notice fewer heat-related incidents and smoother workflow when staff maintain safer working distances.
#@@# Bamboo Handle#@#
Riveted bamboo delivers a naturally insulating grip that remains comfortable under repeated use and resists heat transfer better than bare metal. Staff can sustain secure control during rapid skimming cycles with reduced hand fatigue.
#@@# Lightweight Profile#@#
Weighing approximately 0.22 pounds, the tool offers a light feel that reduces operator strain over long service periods. Culinary teams can maintain speed and accuracy through extended shifts because the skimmer minimizes wrist and forearm load.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the galvanized steel mesh after each shift and remove debris with a soft brush to maintain drainage and reduce contamination. Rinse the 6" bowl and bamboo handle in warm water, then apply mild detergent; scrub coarse mesh openings gently to avoid deforming wires. Sanitize per facility protocol using approved solutions; allow full contact time and air dry to prevent bacterial growth.
