Manufactured for commercial tablescapes, the fork integrates with varied flatware sets and service styles, from casual dining to formal functions. Procurement teams will find straightforward specification alignment with institutional standards and CSA safety considerations for food contact materials.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the 18/10 stainless steel fork with a soft cloth and mild detergent, then rinse with warm water and dry immediately to prevent water spots. Sanitize high-touch items like menu covers and chair backs using an approved sanitizer at label concentration. Inspect for food residue under shelves and in booth crevices; remove crumbs to deter pests. Regular cleaning prevents contamination, supports health-code compliance, and preserves furniture life.#@@#Additional Info#@#Thunder Group SLEL212 European dinner fork measures 8.03" overall, made from 18/10 stainless steel with 2.8mm thickness and a balanced 1.65-pound weight, ensuring corrosion resistance and durability for restaurants and institutions.#@@#General Info#@#Description #@#
Manufactured for commercial tablescapes, the fork integrates with varied flatware sets and service styles, from casual dining to formal functions. Procurement teams will find straightforward specification alignment with institutional standards and CSA safety considerations for food contact materials.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect forks daily for bent tines and scratches to prevent hazards and maintain presentation. Clean after each service with a non-abrasive detergent at 120–140°F and rinse thoroughly. Sanitize using an NSF-compliant sanitizer or 50–100 ppm chlorine solution; follow contact times. Dry immediately with a lint-free towel to prevent spotting. Store in a ventilated tray, separated to avoid abrasion.
