Founded in 1998, our company supplies durable, pragmatic tabletop solutions to restaurants, schools, hospitals, and bars with a focus on operational efficiency and sustained performance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe tray with a microfiber cloth and warm water with neutral detergent; rinse and dry immediately to prevent water spots. Sanitize high-touch zones like rims and serving edges with a food-safe sanitizer per label directions. Inspect for dents or corrosion and remove salt or acids promptly. Regular cleaning prevents contamination transfer between staff and guests, supports health-code compliance, deters pests by removing food residue, and preserves finish and service life.#@@#Additional Info#@#Thunder Group SLCT012 12" stainless steel serving tray features a mirror finish, contoured edge, and 12" diameter for foodservice presentation.#@@#General Info#@#Description #@#
Founded in 1998, our company supplies durable, pragmatic tabletop solutions to restaurants, schools, hospitals, and bars with a focus on operational efficiency and sustained performance.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Thunder Group SLCT012 serving tray after each use with warm water and mild detergent; scrub with a nonabrasive pad to protect the mirror finish. Rinse thoroughly and dry immediately to prevent water spots. Check the contoured edge and rim for dents; hammer out minor bends with a soft mallet on a padded surface. Polish periodically with a stainless steel cleaner as directed. Store trays stacked with protective separators to avoid scratching.
