Stop wasting time with flimsy containers that clog or deform. This clear wide-mouth squeeze bottle is designed for continuous use in high-traffic kitchens while keeping condiments visible and accessible, which reduces prep time and errors. Its 32 Oz. capacity strikes a balance between portion control and refill frequency, ensuring steady service without constant interruptions.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe exterior and cap with a dilute detergent solution and a soft cloth, then rinse with potable water and air dry. For high-touch zones like bottle caps and condiment stations, sanitize using an EPA-registered disinfectant per label contact time. Inspect for cracks and replace if damaged. Regular cleaning prevents contamination between customers and staff, supports health-code compliance, deters pests by removing food residues, and preserves service life of dispensers.#@@#Additional Info#@#Thunder Group PLTHSB032CW 32 Oz. clear plastic squeeze bottle offers a 32 oz. capacity for precise condiment dispensing. Made from durable plastic, it features a single tip and clear/white cap for inventory control. Sold in packs of six.#@@#General Info#@#Description #@#
Stop wasting time with flimsy containers that clog or deform. This clear wide-mouth squeeze bottle is designed for continuous use in high-traffic kitchens while keeping condiments visible and accessible, which reduces prep time and errors. Its 32 Oz. capacity strikes a balance between portion control and refill frequency, ensuring steady service without constant interruptions.
#@@# Wide Mouth#@#
The wide-mouth design allows for rapid filling and cleaning, significantly reducing staff turnaround between service periods. Operators benefit from faster prep workflows and a lower risk of contamination since tools can access the interior without struggle.
#@@# Clear Construction#@#
The clear construction provides instant visual inventory checks, enabling quick identification of contents and efficient refill scheduling. Managers can improve stock rotation and reduce waste by spotting color or consistency changes at a glance.
#@@# Durable Plastic#@#
The durable plastic resists impact and repeated handling in busy environments while remaining lightweight for easy transfer. Teams can extend product life and avoid frequent replacements, which lowers operational expenses.
#@@# Single Tip#@#
Single tip dispensing offers controlled flow for precise portioning, minimizing overuse and maintaining consistent presentation. Chefs and servers achieve uniform output across orders, supporting cost control and quality standards.
#@@# Cap Color Control#@#
The clear white cap combination seals contents securely and signals hygiene compliance during inspections and service. Supervisors can simplify training by using cap color as a visual cue for contents or allergen protocols.
#@@# Pack Quantity#@#
Six units per pack provide immediate staging for multiple stations or shifts, effectively reducing runouts during peak periods. Purchasing agents can streamline inventory by receiving matched sets ready for rotation, which cuts down on reorder frequency.
#@@# Capacity and Specs#@#
The 32 Oz.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect bottle integrity daily; replace any units with cracks or deformation. Clean with warm water and mild detergent after each use; flush the tip and wide mouth with a bottle brush. Sanitize weekly with a 50–200 ppm chlorine solution or an approved commercial sanitizer, then air dry inverted. Store uncapped bottles dry to prevent odors. Verify cap and tip seating to avoid leaks. Monitor fill volumes to control portioning and track costs.
