Stop juggling slow refill cycles and inconsistent dispensing when a simple tool can streamline service and maintain portion control. This 32-ounce red wide-mouth squeeze bottle combines capacity and clarity to support high-volume lines, banquet stations, and regimental kitchens with reliable, repeatable dispensing for sauces, oils, and dressings. Designed for food service professionals, the unit balances capacity with handling ergonomics, enabling staff to work faster while maintaining consistent portions.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the 32 Oz. red plastic squeeze bottle after each shift with a mild detergent and warm water, scrub the wide mouth and cap, rinse thoroughly, and air dry upright. Disassemble tip if removable and sanitize with a food-safe sanitizer at label concentration. Clean high-touch zones like bottle exteriors and dispenser stations frequently to prevent contamination, deter pests, and maintain health-code readiness.#@@#Additional Info#@#Thunder Group PLTHSB032RW 32 Oz. red plastic squeeze bottle offers 32 oz. capacity, single-tip dispensing, and durable construction for frequent kitchen use, meeting CSA sourcing expectations for commercial performance.#@@#General Info#@#Description #@#
Stop juggling slow refill cycles and inconsistent dispensing when a simple tool can streamline service and maintain portion control. This 32-ounce red wide-mouth squeeze bottle combines capacity and clarity to support high-volume lines, banquet stations, and regimental kitchens with reliable, repeatable dispensing for sauces, oils, and dressings. Designed for food service professionals, the unit balances capacity with handling ergonomics, enabling staff to work faster while maintaining consistent portions.
#@@# Wide Mouth#@#
Place thick sauces and chunky condiments directly into the opening without clogging or excessive transfers. The wide mouth reduces filling time and simplifies cleanup, enabling faster turnaround during peak service periods.
#@@# 32 Ounce Capacity#@#
Carry a full 32 oz. supply to minimize refill frequency and support long shifts or large events. The larger volume lowers labor for restocking while maintaining consistent pour weight for recipe control.
#@@# Durable Plastic#@#
Expect impact resistance and corrosion-free performance in fast-paced back-of-house environments. The plastic material remains serviceable under repeated use and resists staining from common kitchen ingredients.
#@@# Single Tip Control#@#
Achieve precise portioning with one controlled tip that prevents overpouring and reduces product waste. The single outlet supports a consistent flow rate for repeatable plating and standardized servings.
#@@# Red Color Coding#@#
Implement clear visual segregation of contents with a red exterior to speed identification on crowded lines. The color coding reduces cross-contamination risk and helps staff follow allergen or recipe protocols.
#@@# Compact Footprint#@#
Fit multiple units on rails, shelves, or prep stations without wasting space, thanks to the bottle form factor that stacks efficiently. The compact design allows proximity to cook lines and service points to improve throughput.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Thunder Group PLTHSB032RW squeeze bottle daily for cracks, cap integrity, and tip wear to prevent contamination and leakage. Rinse immediately after use with warm water to remove sauces; disassemble cap and tip and soak in 140°F to 160°F detergent solution for ten minutes, then brush openings. Sanitize using a chemical sanitizer per label or run through a 160°F dish machine cycle. Air-dry inverted and store closed in a clean container.