Stop sacrificing control for speed. This 16-ounce red wide-mouth squeeze bottle combines measurable capacity with durable plastic construction to streamline condiment, sauce, and oil dispensing in high-volume kitchens. Kitchens benefit from a simple, consistent dispenser that supports rapid portioning while reducing cross-contamination risks.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe external surfaces with a mild detergent solution and a soft cloth; rinse with clean water and air dry. Sanitize high-touch zones like caps and necks with an EPA-registered sanitizer following label dwell time. Inspect caps and tips for residue; remove and soak in warm soapy water if clogged. Store bottles upright in a clean, dry area. Regular cleaning prevents contamination between front and back of house, supports inspections, deters pests, and preserves material life.#@@#Additional Info#@#Thunder Group PLTHSB016RW red 16 oz. squeeze bottle features durable plastic and a red cap for controlled dispensing. Operators get a lightweight, easy-to-clean container that resists staining and fits standard condiment racks.#@@#General Info#@#Description #@#
Stop sacrificing control for speed. This 16-ounce red wide-mouth squeeze bottle combines measurable capacity with durable plastic construction to streamline condiment, sauce, and oil dispensing in high-volume kitchens. Kitchens benefit from a simple, consistent dispenser that supports rapid portioning while reducing cross-contamination risks.
#@@# Capacity Accuracy#@#
The bottle holds 16 ounces, enabling staff to predict portions and manage inventory with precision. Operators reduce waste and track usage by standardizing fills to the stated capacity.
#@@# Wide Mouth Access#@#
A wide-mouth design allows for fast refilling from bulk containers and simplifies cleaning operations. Crew members spend less time on changeover and more time on service because the opening accepts funnels and ladles without spills.
#@@# Durable Plastic Build#@#
Constructed from resilient plastic, this bottle withstands daily handling in busy line environments and resists cracking from drops. Managers extend service life and avoid frequent replacement costs thanks to robust material performance.
#@@# Color Coding#@#
The red exterior provides instant visual identification for sauces, oils, or hot condiments, improving speed and reducing errors during peak service. Teams maintain consistency across stations by assigning color to specific contents.
#@@# Single Tip Control#@#
A single dispensing tip yields controlled flow for precise squirt patterns, allowing cooks to plate consistently and reduce product overuse. Chefs achieve repeatable presentation and portion accuracy with minimal training.
#@@# Pack Quantity#@#
Six bottles per pack supply multiple stations or backstock needs without immediate reorder requirements. Purchasing in multi-packs supports continuous operation and minimizes downtime between shifts.
#@@# Dimensions and Weight#@#
The unit balances a practical 16-ounce volume with a lightweight profile that staff can handle comfortably during long service periods.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Thunder Group PLTHSB016RW squeeze bottle weekly for cracks, cap integrity, and nozzle blockage, and replace units showing wear. Rinse bottles with warm water immediately after use to remove residues, then soak in a mild detergent solution for five minutes and scrub the interior with a bottle brush. Sanitize using a 50 ppm chlorine solution or commercial sanitizer per CSA guidelines, rinse, and air dry upright. Store capped to prevent contamination.
