Stop wasting time and dealing with inconsistent tool performance. This 16-inch silicone blade with a red plastic handle combines extended reach, heat tolerance, and flexible scraping geometry to streamline prep tasks and ensure uniform results in high-volume kitchens. Professionals gain a durable, easy-to-clean implement designed for continuous use across stations where speed and sanitation are essential.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean silicone blade and handle after each shift to prevent germ transfer at high-touch zones and avoid food contamination. Rinse debris, apply mild detergent, scrub with soft brush, then rinse with hot water. Sanitize per local code using approved sanitizer, air dry or towel dry, and hang by the hole to prevent moisture buildup. Regular cleaning preserves appearance, reduces pest risk, and supports health inspections.#@@#Additional Info#@#Thunder Group PLSP016SHR 16" silicone scraper with red handle features a flexible blade that withstands heat up to 500°F, includes a hanging hole, and fits kitchen workflows; ordered in packs of 12, CSA-compliant for foodservice.#@@#General Info#@#Description #@#
Stop wasting time and dealing with inconsistent tool performance. This 16-inch silicone blade with a red plastic handle combines extended reach, heat tolerance, and flexible scraping geometry to streamline prep tasks and ensure uniform results in high-volume kitchens. Professionals gain a durable, easy-to-clean implement designed for continuous use across stations where speed and sanitation are essential.
#@@# Blade Flexibility#@#
Made from heat-resistant silicone, the blade deforms predictably under pressure to remove residue without damaging pans or liners. Chefs benefit from controlled flexibility that conforms to curved surfaces, reducing waste and cutting cleanup time.
#@@# Extended Reach#@#
The 16-inch blade length extends access into deep kettles, steam table wells, and mixing bowls while the overall size remains manageable for hand control. Line cooks achieve safer, more efficient transfers and minimize exposure to hot contents during stirring and scraping.
#@@# High Temperature Rating#@#
Construction tolerates heat up to 500°F, allowing direct contact with hot pans and warm sauces without material breakdown. Kitchen managers receive consistent performance during tasks that routinely involve high temperatures, reducing the frequency of replacements.
#@@# Sanitary Design#@#
Silicone resists staining and odor absorption, and the smooth surface sheds food particles for faster washing and sanitizing. Foodservice teams maintain compliance with sanitation protocols and lower labor time spent on manual scrubbing.
#@@# Ergonomic Handle#@#
The red plastic handle provides a secure grip for sustained use and includes a hanging hole for organized storage at the prep rail. Staff experience less hand fatigue during repetitive motions and gain fast access when demand increases.
#@@# Commercial Pack Quantity#@#
Supplied in minimum sets of 12, this tool fits purchasing patterns for busy kitchens, institutions, and bars that require multiple identical utensils across stations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Thunder Group PLSP016SHR after each shift by soaking in warm, soapy water and scrubbing the silicone blade with a soft brush to remove food residue. Inspect the red plastic handle and hanging hole for cracks; replace units showing damage. Sanitize using a food‑safe solution and air dry fully before storage. Avoid abrasive cleaners and metal tools to preserve blade flexibility and heat resistance to 500°F. Store flat or hung to prevent warping.
