Keep tabletop traffic moving without compromise. This compact chopstick holder organizes service lines in fast casual and full-service operations while using minimal counter space. Managers will appreciate a straightforward design that stores utensils securely and withstands frequent handling.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the Thunder Group PLCH001-B with a soft cloth and mild detergent; rinse with clean water and air dry. Sanitize high-touch areas like the rim and interior between uses with an EPA-registered sanitizer following label dilution rates in gallons or liters. Inspect for cracks; discard if damaged. Clean daily to prevent contamination of clean items and hands, reduce pest attractants from residues, maintain appearance, and meet visible health code expectations.#@@#Additional Info#@#Thunder Group PLCH001-B Black Plastic Chopstick Holder is a durable, lightweight caddy for high-volume service. Made from black plastic, it resists breakage, cleans easily, and organizes chopsticks while meeting CSA requirements.#@@#General Info#@#Description #@#
Keep tabletop traffic moving without compromise. This compact chopstick holder organizes service lines in fast casual and full-service operations while using minimal counter space. Managers will appreciate a straightforward design that stores utensils securely and withstands frequent handling.
#@@# Durability Focus#@#
Plastic construction resists chips and bends under routine use in high-traffic settings. Staff can handle, stack, and reposition holders without special care while operators maintain presentation and order at communal stations.
#@@# Space Efficient#@#
Slim footprint fits crowded counters, condiment islands, and tabletop setups to maximize usable surface area. Teams can place multiple holders side by side to support peak service periods without reducing prep or display room.
#@@# User Friendly#@#
Open-top access allows quick restocking and single-hand retrieval for servers and customers. Training time drops because staff perform placement and refill tasks with simple, repeatable motions.
#@@# Consistent Appearance#@#
Black finish conceals wear and minimizes visual clutter across service lines and dining rooms. Supervisors maintain a unified look that pairs with varied dinnerware and signage schemes common in institutional and hospitality environments.
#@@# Low Maintenance#@#
Smooth surfaces wipe clean with standard sanitizers and detergents, reducing stewardship labor between shifts. Facilities teams will report faster turnaround for tabletop prep and consistent hygiene results.
#@@# Lightweight Portability#@#
At roughly 1.19 pounds, units move easily for reconfiguration during events, catering shifts, or service changes. Chefs and floor managers can redeploy holders rapidly without extra staff or tools.
Founded in 1998, our company supports food service professionals with dependable equipment designed for steady use in restaurants, campuses, hospitals, and bars.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Thunder Group PLCH001-B Black Plastic Chopstick Holder weekly for cracks and stress points, replacing units that show wear to prevent contamination. Clean with warm water and a neutral detergent; scrub crevices with a soft brush, rinse thoroughly, and air dry. Sanitize using a food-safe solution per label directions and allow complete drying before reuse. Store holders in a dry, ventilated area away from direct heat to extend service life.
