Stop settling for utensils that fail under continuous use. This clear polycarbonate perforated 10-inch buffet spoon delivers controlled portioning and rapid drainage for high-traffic serving stations while maintaining dishwasher resilience and NSF compliance. Designed for professional foodservice operators, this utensil balances functional precision with durable materials to support sustained service workflows.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the 10" polycarbonate spoon with a soft cloth and mild detergent after use. Rinse thoroughly, then run through a commercial dishwasher or hand-sanitize with an approved solution per label. Dry completely to prevent residue buildup. Clean high-touch items like menu covers and chair backs on the same schedule to stop germ transfer and shape customer perception. Inspect regularly for cracks and replace if damaged.#@@#Additional Info#@#Thunder Group PLBS110CL 10" clear polycarbonate perforated buffet spoon holds 0.75 Oz., resists impact, and meets NSF and CSA standards; dishwasher-safe with a non-insulated handle for efficient draining in high-volume foodservice.#@@#General Info#@#Description #@#
Stop settling for utensils that fail under continuous use. This clear polycarbonate perforated 10-inch buffet spoon delivers controlled portioning and rapid drainage for high-traffic serving stations while maintaining dishwasher resilience and NSF compliance. Designed for professional foodservice operators, this utensil balances functional precision with durable materials to support sustained service workflows.
#@@# Capacity Control#@#
The spoon portion holds 0.75 Oz. to enable consistent servings and accurate inventory tracking for plated items and condiments. Operators reduce waste and accelerate service when staff rely on repeatable portion sizes.
#@@# Perforated Drainage#@#
Perforations in the bowl remove excess liquid quickly, preserving texture and presentation for salads, relishes, and cooked produce. Kitchen teams minimize cross-mixing of dressings and maintain product quality during continuous service.
#@@# Durable Construction#@#
Polycarbonate construction resists impact and thermal stress for frequent back-of-house use and reduces replacement frequency compared with thin plastics. Managers decrease overall supply costs through longer in-field service life.
#@@# Dishwasher Compatibility#@#
The spoon qualifies for dishwasher-safe handling, allowing hot wash cycles without material deformation and simplifying cleanup routines. Staff reclaim labor hours when operations use utensils that withstand institutional dish machines.
#@@# Ergonomic Handle#@#
A non-insulated, clear handle provides a balanced grip and visual continuity on crowded service lines, enabling precise control when portioning. Line cooks experience less hand fatigue during extended shifts.
#@@# Regulatory Compliance#@#
NSF certification verifies suitability for commercial food contact environments and supports compliance audits and health inspections. Procurement teams benefit from documented standards when equipping kitchens.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Thunder Group PLBS110CL buffet spoon daily for hairline cracks and stress at the non-insulated polycarbonate handle, replacing units that show deformation. Rinse immediately after use to remove acids and oils, then load into commercial dishwashers on top racks using approved detergents; avoid alkaline oversaturation. Verify perforations clear by flushing with warm water. Store spoons flat or in divided trays to prevent warping and contamination.