Stop compromising storage integrity for speed. This heavy-duty wire shelving unit combines high load capacity with an NSF-compliant finish to support busy service operations without hindering workflow. Designed for commercial kitchens, cafeterias, bars, and hospital pantries, it features ventilated shelving that promotes air circulation and meets sanitation standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug shelving area before cleaning. Remove all stored items. Mix mild detergent with warm water (use gallons or liters as needed) and scrub shelves with a soft brush to remove grease and debris. Rinse with clean water and dry thoroughly to prevent rust. Inspect epoxy finish and replace damaged clips. Clean regularly to reduce bacteria, lower fire risk, improve efficiency, avoid breakdowns, and help pass CSA inspections.#@@#Additional Info#@#Thunder Group CMEP2136 wire shelving is 36" W x 21" D, supports 850 pounds, and has a green epoxy coating. NSF certified, this heavy-duty kit is ideal for kitchens and storerooms needing durable organization.#@@#General Info#@#Description #@#
Stop compromising storage integrity for speed. This heavy-duty wire shelving unit combines high load capacity with an NSF-compliant finish to support busy service operations without hindering workflow. Designed for commercial kitchens, cafeterias, bars, and hospital pantries, it features ventilated shelving that promotes air circulation and meets sanitation standards.
#@@# Capacity Assurance#@#
Engineered to support 850 pounds per shelf, this rack allows for large-volume storage of cookware, ingredients, and supplies without sagging. Facility managers benefit from predictable load ratings that align with inventory demands, reducing the need for frequent replacements.
#@@# Epoxy Protection#@#
Coated in green epoxy, the finish resists corrosion and simplifies cleaning in humid and washdown environments. Maintenance teams find that the surface resists chipping and chemical exposure better than bare metal, extending its usable service life.
#@@# Vented Construction#@#
The vented wire design promotes airflow around stored items, minimizing moisture accumulation and helping maintain temperature consistency for stored goods. Kitchen supervisors report fewer condensation issues and reduced spoilage where air circulation is crucial.
#@@# Modular Assembly#@#
Four sets of sleeve clips enable adjustable shelf heights and quick reconfiguration to accommodate tall containers or compact trays. Operations staff can retool storage layouts on-site without specialized tools, enhancing adaptability for changing service cycles.
#@@# NSF Compliance#@#
Certified to NSF standards, this shelving meets public health requirements for commercial foodservice environments. Purchasing agents gain assurance that the unit satisfies inspection criteria and supports sanitation protocols.
#@@# Compact Footprint#@#
Measuring 36 inches wide by 21 inches deep, the unit fits narrow utility corridors while maximizing usable area with open deck shelving.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect shelving weekly for loose clips, bent wires, or coating damage and tighten or replace components immediately. Clean surfaces with a mild detergent and warm water; rinse thoroughly and dry to prevent corrosion. Load shelves evenly, keep heavier items on lower tiers, and respect the 850 pounds capacity per shelf. Lubricate adjustable posts lightly and verify level alignment after relocation. Retain NSF documentation and perform quarterly deep inspections.
