Stop sacrificing durability for speed. This 8-inch aluminum fry pan combines a thick 3.5mm wall with a PTFE non-stick finish to deliver consistent heat response and dependable release in high-volume kitchens, cafeterias, and bars. Staff reduce maintenance time with a riveted handle and a satin exterior that resists surface wear while meeting NSF sanitation requirements.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe pan with a soft cloth and warm water plus mild detergent; avoid abrasive pads that damage the PTFE non-stick coating. Rinse, dry thoroughly, and store hanging to prevent scratches and moisture buildup. Remove food debris promptly to prevent staining and material degradation. Regular cleaning prevents contamination of high-touch zones, shapes customer perception, ensures surface compliance with health codes, deters pests, and extends the serviceable life of cookware.#@@#Additional Info#@#Thunder Group ALSKFP102C 8" aluminum fry pan has a 3.5 mm wall, PTFE non-stick coating, riveted handle, satin finish, and NSF certification. Induction compatible, it weighs 1.65 pounds, ideal for commercial kitchens.#@@#General Info#@#Description #@#
Stop sacrificing durability for speed. This 8-inch aluminum fry pan combines a thick 3.5mm wall with a PTFE non-stick finish to deliver consistent heat response and dependable release in high-volume kitchens, cafeterias, and bars. Staff reduce maintenance time with a riveted handle and a satin exterior that resists surface wear while meeting NSF sanitation requirements.
#@@# Thick Aluminum#@#
This 3.5mm aluminum body provides rapid heat conduction and stable surface temperature across the 8" diameter, enabling consistent searing and browning. Chefs maintain select heat zones with fewer hot spots, improving yield on short-order runs.
#@@# PTFE Non-Stick#@#
The PTFE coating ensures efficient food release for eggs, pancakes, and sautéed proteins, cutting turn times and reducing oil usage. Line cooks achieve uniform plating without extensive scraping, which lowers cleaning time between shifts.
#@@# Riveted Handle#@#
The riveted handle secures to the pan for mechanical strength under continuous use and resists loosening during heavy-duty service. Kitchen staff operate confidently during high-throughput periods knowing the handle remains stable.
#@@# Satin Finish#@#
A satin exterior provides a professional appearance that withstands repeated kitchen cleaning cycles and minimizes visible wear. Managers preserve front-of-house presentation and reduce replacement frequency.
#@@# Hanging Hole#@#
The integrated hanging hole simplifies storage and promotes air drying to limit moisture retention that can degrade cookware over time. Facilities optimize space on racks or hooks while maintaining sanitary practices.
#@@# Induction Ready#@#
Compatibility with induction ranges extends this pan's versatility across gas, electric, and induction cooktops commonly found in institutional kitchens. Foodservice planners streamline purchasing by standardizing on cookware that fits multiple heat sources.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the exterior and cooking surface before each shift and remove debris with a soft cloth and mild detergent to preserve the PTFE non-stick layer. Dry components thoroughly to prevent spotting. Use only silicone, wood, or nylon utensils to avoid coating damage. Season lightly with a neutral oil after cleaning for improved release. Check riveted handle fasteners weekly and tighten if required. Store hanging by the hole or nested with protectors to prevent abrasion.