Serve more pizzas without sacrificing uniform bake quality with a commercial 19-inch solid wide rim pizza tray engineered for frequent use in kitchens and institutions. Designed for high-throughput operations, this aluminum tray provides consistent heat transfer and a sturdy platform for hand-tossed and pressed crusts alike. Operators will appreciate the balance of heat responsiveness and manageable weight when loading and unloading conveyors, deck ovens, or racks.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe tray with warm water and mild detergent, scrub rim and underside to remove grease, rinse and air dry. For stuck food, soak in warm soapy water before scrubbing. Sanitize non-food-contact surfaces with EPA-approved sanitizer per label. Inspect for dents and clean storage areas to avoid crumbs. Regular cleaning prevents cross-contamination of high-touch zones, shapes customer perception, deters pests, preserves aluminum finish, and helps pass health inspections.#@@#Additional Info#@#Thunder Group ALPTWR019 19" aluminum pizza tray ensures durable heat transfer for consistent crusts, weighs 1.31 pounds, supports high-volume use, resists warping, and meets CSA standards for reliable service.#@@#General Info#@#Description #@#
Serve more pizzas without sacrificing uniform bake quality with a commercial 19-inch solid wide rim pizza tray engineered for frequent use in kitchens and institutions. Designed for high-throughput operations, this aluminum tray provides consistent heat transfer and a sturdy platform for hand-tossed and pressed crusts alike. Operators will appreciate the balance of heat responsiveness and manageable weight when loading and unloading conveyors, deck ovens, or racks.
#@@# Wide Rim#@#
Wide rim geometry delivers a defined edge that simplifies handling and protects crusts during transfer. Staff will grip and move trays more securely, reducing dropped product and speeding staging for high-volume service.
#@@# Solid Construction#@#
Solid, one-piece aluminum construction eliminates seam failures and supports sustained thermal cycling. Chefs will notice even browning across the cooking surface thanks to uniform metal mass that distributes heat consistently.
#@@# 19-Inch Diameter#@#
Nineteen-inch capacity accommodates large pies while maximizing yield per cycle for cafeterias, delivery kitchens, and banquets. Managers will boost throughput using trays sized to match common cutting and packaging workflows.
#@@# Lightweight Handling#@#
Low mass at approximately 1.31 pounds reduces operator fatigue during repetitive moves and stack handling. Line staff will maintain pace over long shifts because trays balance robustness with portable weight.
#@@# Heat Transfer#@#
Aluminum material provides rapid heat response, shortening time to reach target crust color and texture. Culinary teams will tighten baking windows and reduce energy usage through efficient conduction.
#@@# Durable Finish#@#
A smooth, solid surface resists warping and minimizes food hang-up for straightforward cleaning and turnaround. Maintenance crews will spend less time restoring pans between runs while preserving consistent cooking results.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Thunder Group 19" aluminum pizza tray after each shift using warm water and a neutral detergent; scour gently with a nonabrasive pad to remove carbon buildup. Rinse thoroughly and dry immediately to prevent spotting. Inspect the wide rim for dents and warp; replace trays with severe deformation. Store trays stacked with paper liners to avoid surface abrasion. Rotate stock to maintain even wear and record maintenance dates for CSA compliance audits.
