Take control of cellar performance without compromising storage integrity or energy efficiency. This compact stainless steel unit provides controlled temperature zones and consistent cooling for small to mid-size service operations, accommodating up to 28 bottles while fitting into limited spaces. Designers and operators will appreciate the commercial-grade construction and certified safety compliance that seamlessly integrate with professional environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the Summit SWC182ZCSS and remove bottles. Wipe interior with mild soap and warm water, scrub shelves, rinse, and dry with a soft cloth. Vacuum condenser coils on the bottom quarterly to improve efficiency and lower energy use. Clean door gasket with a neutral cleaner; inspect seals and replace if worn. Remove grease and spills immediately to reduce bacteria, fire risk, and costly breakdowns, ensuring CSA and ETL sanitation standards remain met.#@@#Additional Info#@#Summit’s SWC182ZCSS wine cellar provides 28-bottle capacity in a 17.75" W stainless steel cabinet with a glass door, bottom-mounted R-600a refrigeration, 115 volts, 1.25 amps and 60 Hz, ETL and CSA certified for commercial foodservice use.#@@#General Info#@#Description #@#
Take control of cellar performance without compromising storage integrity or energy efficiency. This compact stainless steel unit provides controlled temperature zones and consistent cooling for small to mid-size service operations, accommodating up to 28 bottles while fitting into limited spaces. Designers and operators will appreciate the commercial-grade construction and certified safety compliance that seamlessly integrate with professional environments.
#@@# Capacity Control#@#
This unit stores 28 bottles in a single section optimized for both standard and magnum formats, allowing staff to organize selections for service or display. Operators can maintain inventory visibility and rotation without needing to expand floor space.
#@@# Precision Cooling#@#
The R-600a refrigerant and bottom-mounted compressor ensure stable temperature control and efficient heat rejection, maintaining consistent conditions that preserve the character of the wine. Technicians can access the compressor for service without disrupting the stored stock.
#@@# Compact Footprint#@#
At approximately 17.75 inches wide and 23.5 inches deep, the cellar fits snugly into tight bar alcoves, back-of-house niches, and prep stations while providing vertical storage to maximize usable area. Facilities with limited room can gain cellar capacity without altering existing layouts.
#@@# Professional Exterior#@#
The stainless steel construction and single glass door create a durable, serviceable exterior that complements commercial settings and simplifies cleaning routines. Staff can display selections behind a tempered viewing panel while upholding sanitary standards.
#@@# Electrical Specification#@#
The unit operates on 115 volts, 60 hertz, draws 1.25 amps, and runs on a single phase, aligning with common commercial circuits and simplifying installation. Facility engineers will find integration straightforward with existing electrical infrastructure.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Clear access required for delivery. Signature needed upon receipt. Inspect for visible damage before accepting to ensure proper delivery.#@@#Maintenance Guide#@#Inspect condenser coils monthly and vacuum or brush to remove dust buildup. Wipe interior surfaces with a soft cloth and a mild detergent solution, then rinse and dry shelves before restacking bottles. Verify door gasket integrity and replace torn seals to maintain consistent temperature. Level the unit and confirm compressor airflow at the bottom remains unobstructed. Schedule professional refrigerant checks for R-600a annually and log maintenance actions for compliance and warranty.
